For the Streusel: Pulse 5 TBSP
n flour. Beat mixture hard for 5 minutes, then cover and
Preheat oven to 375 degrees F.
FOR THE MUFFINS: Whisk together flour, sugar, baking powder & salt.
In another bowl, Stir apple juice & eggs into melted butter, mixing well.
Stir butter mixture into flour mixture.
Add mincemeat & stir until moistened.
Spoon into muffin cups.
FOR THE GLAZE: Mix sugar & rum.
Brush over top of each muffin before baking.
Bake 15-20 minutes.
For Dry muffin Mix: In a
r lightly greased muffin tin (for 12 muffins) - Do NOT use paper
br>Microwave passion fruit pulp for 30 seconds to 1 minute
Preheat oven to 350\u00b0F. For the crumble, mix 1 oz
all saucepan and simmer uncovered for 10 minutes.
Place the
olden brown about 25 minutes for large muffins or 10-12 minutes
ack and let muffins cool in the pan for 5 minutes. Remove
For the streusel topping:
Mix
nd grease a 12 hole muffins tin.
Make the streusel
an.
To make the muffins, sift the flour into a
reate a recipe card that shares directions to prepare & bake muffins.
an with paper liners.
For the cinnamon crunch topping, melt
For Cheese Spread: Combine ingredients in a sml bowl & refrigerate for use w
Pre-heat oven to 425 degrees.
Spray muffin tins lightly with oil.
Mix together baking soda, baking powder, salt, and cornmeal in a small bowl.
In a separate bowl, beat the eggs with yogurt.
Stir in the chipotles& cheese; then gently stir the egg mix into the cornmeal mix just until combined.
fill the muffin tins with the batter& bake for 10-15 minutes for regular sized muffins or 7-10 minutes for mini-muffins.
ogether the first 8 ingredients for the Muffins in a large bowl
ade the rest of the recipe. The log was soft when
mong the muffin cups. Bake for 12-15 minutes, or until