FOR THE CAKE: Place eggs in blender container and whip for a few
Cream together brown sugar and butter.
Add molasses and baking soda disolved in hot water.
Add dry ingredients to mixture. Beat well.
Put into greased, floured 9x9x2 inch pan,
Bake at 350 F for 35 minutes.
The following may also be added to this recipe- rasins, chopped nuts or candied fruit for fruit cake.
For the cake:
Mix all the ingredients
fer paper design, A4 paper for creating a template, toothpicks,
til ready to use.
For the cake:
Heat oven to
For The Cake:
Preheat the oven to
ur fridge can house the cake periodically through out the prep
ringue buttercream for this recipe for the mini pineapples and the decorated cake. You
FOR THE CAKE:
Preheat oven to 350\
For the mandarin topping, use a
ixing bowl, combine basic cake mix ingredients.
On low
ven to 350 degrees.
For the Cake: Place the 12 egg
For the raisin syrup: Take a
10 inch pan.
For the Steusel - Place the flour
For the cake, preheat oven to 325\u00b0F. Line a 9 inch cake pan
eep 9-inch round cake pan.
For the syrup, place orange
For the custard, combine the custard
-inch cake pan with parchment paper.
For the cake, beat the
0-inch-round cake pan with parchment.
For the Topping and
9-inch round cake pan.
For the custard, place custard