Prepare Three-Step Homemade Pasta; set aside.
In a 4-quart Dutch oven, cook onion in butter over medium heat for 7 minutes or until golden brown, stirring frequently.
Add broth and pepper. Bring to boiling.
Stir in the pasta.
Top with spinach.
Cook, covered, for 1 to 2 minutes more or until spinach and pasta are tender.
To serve, ladle pasta into a bowl.
Top with cheese. Makes 4 main dish servings.
Pasta Sauce:
In dutch oven
up).
To make the Pasta Dish: Bring a large pot
In a large Dutch oven, lightly brown the meat in oil and garlic at medium-low heat.
Slowly mix in water and tomato paste. Add onions, celery and bell peppers. Simmer, covered, 3 to 5 hours until meat is very tender. Check often and add water as needed, making certain there is about a quart of thin sauce when ready to add the pasta.
Add salt, pepper and homemade pasta.
Simmer, uncovered, 20 minutes to 1/2 hour, stirring often, until broth is absorbed.
Stir in parsley. Serves 6.
I. For the Basil Pesto:
First
cover chicken. Let soak for a few minutes. Rinse
n mixture at room temperature for 10 to 20 minutes. Broil
Repeat with the remaining ingredients, for a total of 4 layers
n Desert Fire Pasta. Yields 2 cups.
For the Pasta: Bring a
ter into a microwaveable pot for short pasta like elbow and ziti
he pasta forms large
nd stir often.
Pasta -- Cook the pasta according to package direction
mooth ball, for 3-5 minutes
hape slightly thinner than the pasta machine's #1 setting.
he veggies are cooking, put pasta in a large pot of
ow for 30 minutes.
Add the chicken and spaetzle (recipe below
f water to boil, for the pasta.
Scramble fry the ground
Cook pasta according to directions or try recipe#30358 Perfect Pasta with no watching& no sweating In a large saucepan combine soup, milk, Swiss cheese, dill, lemon zest, mustard powder& black pepper Cook over medium heat until the cheese has melted.
Stir in the salmon and cooked pasta shells.
Spray a 2 quart casserole lightly with veggie oil and pour in the casserole ingredients Heat oven to 350F.
Sprinkle with parmesan& parsley.
Bake covered with foil for apprx 20 minutes remove foil and continue baking for 5 minutes more.
FOR THE PASTA:
In a large bowl,