otatoes in salted, boiling water for 15-20 mins, until just
Use the recipe for Beef or Pork Stew.
Put in a baking pan. Place 2 to 4 unbaked biscuits on the top.
Bake at 400\u00b0 (hot oven) for 20 to 30 minutes, until browned.
For the beef stock, place all ingredients into
For the beef empanadas, preheat the oven to
FOR THE CHICKEN LIVER PATE: In
For the beef: place in large pan and
tir in the tomato paste for 1 minute.
Stir in
n the cooked beef; cover, and cook slowly over low heat for 10
In a large pot, cook onions, celery, mushrooms and garlic in butter or oil until onions are golden.
Stir in the chopped cooked beef.
Add the beef broth, and the Worcestershire, stirring to mix, and seasoning to taste with salt and pepper (how much you add will depend on how seasoned the beef and broth already are, so be careful here).
Bring mixture to a boil and stir in uncooked egg noodles.
Reduce heat and cook, stirring occasionally, for 10-12 minutes or until noodles are tender.
Brown onions and celery in margarine.
Add cooked beef.
Add remaining ingredients.
Simmer for 20 minutes.
Serve on hamburger buns.
I use this recipe for leftover beef and gravy.
Brown onion and green pepper.
Add gravy and curry powder.
(This will spice up the gravy; add until desired spiciness.)
Add beef (cubed), apples (cut in small pieces) and raisins.
Cook until apples are soft and raisins are plump.
Serve over rice.
Cut cooked beef into small pieces and brown very lightly with the chopped onions in shortening or oil.
Pour off drippings. Combine beef broth or bouillon with remaining ingredients.
Heat to boiling, stirring to blend and simmer 5 minutes.
Add meat to onion mixture and simmer 30 minutes or longer.
Makes 8 to 10 servings. Serve on warm buns.
d the sachet to the beef and vegetables and marinate in
For the Beef: Combine the balsamic vinegar, rosemary
Cut the cooked beef into cubes, the carrots into
anged this recipe just a bit. I used to buy beef stew
n medium high stove top for 20 minutes and then add
nd garlic in olive oil for about 5 minutes, or until
For the chili and tamarind marinade,
br>Add the beef or chicken and marinate for 2 hours in