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Tapas Style Spanish Rioja Marinated Chorizo Sausage

n the marinade for 24 hours.
Drain the chorizo sausage and cook

Chorizo & Quinoa Stuffed Poblano Peppers With Adobo Chile T

b>recipe (about 15-20 minutes). Stir occasionally.
Filling:
Brown chorizo sausage

Penne Rigate With Rapini And Chorizo Sausage

nd stir for 3 minutes or until translucent; add sausage and lightly

Chorizo In Rioja

Fry onions in olive oil for 5 minutes until just soft.
Add chorizo sausage and cook for 4-5 minutes until golden. Add Rioja, bring to a boil and boil rapidly for 3-4 minutes until wine has reduced by half. Season to taste and serve hot.

Chorizo Scotch Eggs

ay 1/2 cup of sausage on a cutting board and

Chorizo Stuffed Jalapeno Peppers With Added Queso Content

et aside.
Mix the chorizo sausage with the cheddar cheese (you

Spicy Chorizo Stuffed Poblano Peppers With Cheese

ind a package of ground Chorizo sausage, buy them whole and remove

Chorizo And Egg Breakfast Burritos - Oamc

ide skillet, saute chorizo sausage, stirring it and breaking it

Chorizo And Chickpea Tapas

remove the casing from the chorizo sausage.
Cut the meat into

Crock Pot Chorizo Stew

skillet, saute the unskinned chorizo sausage in olive oil until browned

Shrimp, Chorizo And Artichoke Pasta

Peel, and halve the chorizo sausage lengthways.
Cut it into

Smoky Chicken And Chorizo Mexican Enchilada Baked Casserole

he cooked chicken and chopped chorizo sausage together, and then set aside

Paella For Those Who Don'T Like Seafood

ooked (You can cook the chorizo at this point if you

Herbed Biscuits With Chorizo And Red Pepper Gravy

12-15 minutes.
Crumble chorizo sausage into a cast-iron pan

Chorizo In Red Wine Tapas

Simply cut the chorizo sausage into 1cm discs, put it

Chorizo Tacos

1. In a skillet brown ground beef and fresh chorizo together til cooked. Drain grease.{ If using the chorizo sausage, it will melt down and you can tell when it's done because it will look like little pieces of ground beef.).
2. Take all the ingredients for pico and mix together in a bowl, add salt to liking.
3. Warm tortillas on stove or tortilla warmer.
4. Take meat mixture and spoon into the middle of the tortilla and top with the pico mixture. Enjoy! Also great if you can serve with spanish rice and beans!

Spicy Black Bean & Chorizo Chili

In large skillet, cook chorizo sausage over medium heat until cooked

Chorizo Con Huevos (Spicy Mexican Sausage With Eggs)

Place chorizo sausage in a skillet over medium-high heat; cook and stir until sausage is browned and cooked through, about 5 minutes.
Stir eggs into the sausage; cook and stir until eggs are set and scrambled with the chorizo, 3 to 5 minutes.
Warm corn tortillas on an electric skillet until they are heated through, about 2 minutes.
Place egg and chorizo into corn tortillas.

Chorizo, Pepper & Eggplant Pasta Bake

arge frying pan cook the chorizo sausage for about two minutes until.

Sweet Potato And Crumbled Chorizo Appetizer

Heat olive oil in a skillet on medium heat and saute sweet potato and crumbled chorizo sausage for 5 minutes or until sausage is fully cooked.
Mix all ingredients into a bowl. Top each cracker with mixture and garnish with hazelnuts and a pinch of fresh rosemary.

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