ices (or use my recipe for Jamaican Spice Mixture recipe #108351, ginger and
n the chicken and 2 teaspoons everything bagel seasoning. Simmer for about
illet with lid.
Add chicken breasts. Return broth to a
Heat oil in large, heavy skillet over moderate heat 2 minutes. Add mushrooms, onion, garlic, marjoram, thyme, and pepper and cook, stirring often, until the juice released from the mushrooms evaporates, about 5 minutes.
Add chicken, alfredo sauce, and wine; adjust heat so mixture bubbles gently, then cook, stirring frequently, about 3 minutes.
Add asparagus, cover and cook just until crisp-tender, 2-3 minutes; no longer or asparagus will become mushy.
Serve over hot fettuccini, with fresh grated parmesan on top.
For Chicken:
Rinse chicken breast in
Cut bacon into small pieces and chicken into about 1-inch cubes.
Add garlic and oil into hot skillet; cook until chicken is done.
Remove from skillet.
Reheat pan and add wine so that it picks up flavors from skillet.
Slowly add cream, scallions, cayenne pepper, oregano and peas.
Mix cornstarch with about 4 ounces water.
Add a little at a time until you get a creamy sauce.
Add chicken and bacon mixture; heat.
Add black pepper to taste.
Serve over pasta.
Shrimp may be substituted for chicken.
For Chicken Cacciatore:.
Bake chicken in a 360 degree F
Heat oven to 400\u00b0.
Mix coating mixture and ginger in shaker bag.
Coat chicken as directed on package.
Bake 15 minutes on ungreased or foil lined 15 x 10-inch metal baking pan.
Mix preserves and soy sauce in small bowl until well blended.
Drizzle over chicken. Bake 5 minutes or until chicken is cooked through. Makes 6 servings.
Preparation time:
5 minutes.
Cooking time: 20 minutes.
For Chicken:
In a shallow baking
For Spicy Red Pepper Sauce:
tbsp flour. Leave aside for 10 mts.
Boil the
In a mixing bowl, whisk together HP Sauce, wine, oil, worcestershire sauce and garlic.
Place chicken in a dish, pour marinade over, cover with plastic wrap and place in the fridge for at least 4 hours.
After marinating is done, drain off marinade and grill or broil chicken until done.
If desired, place marinade in a small pot, bring to a boil, let boil for 2 minutes, then use as a basting sauce for chicken (do not use straight from the fridge as there is a danger of bacteria; boil first).
Cook hen and save broth.
Use hen for chicken salad, etc.
Mix all ingredients and stuff turkey or chicken.
Bake at 325\u00b0 for 1 hour.
ven to 350\u00b0F Dice chicken breast and cook in olive
o 350\u00b0F
cut chicken into 1-inch pieces.
Rub chicken breasts with lemon oil, if
To make the Garlic Alfredo Sauce: In a medium to
Cut up chicken breasts into bite sized chunks
ottom with 1/2 cup alfredo sauce.
2. Cook the
ver medium heat, cook chicken until no longer pink and