Sift dry ingredients together.
Beat egg and add water.
Add to dry ingredients and mix well.
For the thin lacy batter, remove 1/2 cup batter. Add 2 tablespoons water.
The remaining portion is the thick dipping batter for shrimp.
Heat fat to 375\u00b0.
Dip fingers in the thin lacy batter and sprinkle over fat.
Repeat several times until a lacy network is formed. Dip shrimp in thick batter and place on lacy network when lightly browned. When tempura is golden brown, break network of batter and turn each shrimp.
In large bowl, combine flour, beer, egg, baking powder and seafood seasoning.
Mix well.
Let sit for 10 minutes.
In skillet or deep fryer, heat oil to 350\u00b0.
Dip each shrimp in batter.
Roll in coconut, if desired.
Fry until golden brown, about 2 to 5 minutes.
(Do not burn coconut.)
Mix all ingredients, except shrimp, oil and coconut.
Let sit 10 minutes.
Heat oil to 350\u00b0.
Dip shrimp in batter, then roll in coconut.
Fry until golden brown.
Don't let coconut burn.
May leave off coconut if you wish.
Delicious either way.
ntil smoking.
Meanwhile, toss shrimp, salt, pepper, and sugar in
For Shrimp paste:
Shell shrimp completely. Reserve shells for sauce (recipe to follow) and rinse
FOR VINEGAR: Mix vinegar, chiles, and
ow and continue to cook for about 1 hour or until
ilk to make a smooth batter.
Mix honey, lemon juice
------------For Yellow Cornbread-------------.
Heat
ell.
For Cajun Hollandaise Sauce: Saute the ham and shrimp in
b>for about 30 seconds until garlic smell is released.
Add shrimp
f fire and let steep for 5 minutes, strain through
stir well.
Add the shrimp and saute just until they
easpoon of black pepper; cook for 1 minute. Remove from heat
ONLY USE FOR BEST TASTE WILD CAUGHT SHRIMP NO FARM RAISED SHRIMP I don
et this batter stand for five minutes.
While the batter rests, combine
peel and devein shrimp.
throw them into pot.<
OTE #1).
Stir in shrimp, sherry, lemon juice + hot pepper
eparate bowls.
To Batter Shrimp - 1. Hold shrimp by tail, dredge in
n a bowl until beer batter is smooth. Place crushed cereal