Beer Batter For Shrimp - cooking recipe

Ingredients

1 c. flour
1 egg
oil for frying
coconut
1 tsp. baking powder
1 1/2 tsp. seafood seasoning
shrimp

Preparation

Mix all ingredients, except shrimp, oil and coconut.
Let sit 10 minutes.
Heat oil to 350\u00b0.
Dip shrimp in batter, then roll in coconut.
Fry until golden brown.
Don't let coconut burn.
May leave off coconut if you wish.
Delicious either way.