eacher and combine them in a bright, cheerful classroom.
Blend
Blend together one cup of God and a cup of Jesus, mixed in half a cup friendship and a cup of thoughtfulness.
Creamed together with a pinch of powdered tenderness.
Very lightly beaten in a bowl of loyalty with a cup of faith and hope, love and charity.
Be sure to add a spoonful each of gaiety that sings and also the ability to laugh at little things.
Moisten with the sudden tears of heartfelt sympathy.
Bake in a good-natured pan and served repeatedly. Servings should last a lifetime.
Melt butter in a large pan or Dutch oven.<
Stir well and let it age for a lifetime.
Serves many.
Yield: One mom.
Mix love and loyalty thoroughly with faith.
Blend in tenderness, kindness and understanding.
Add friendship and hope. Bake with sunshine for a lifetime.
Sprinkle with laughter and serve daily.
o the traditional Brown Derby Recipe -- that is classic. So
e water. Microwave the water for about 30 seconds. Next take
egrees.
Put a nonstick skillet on medium heat for a few minutes
nd limp.
Remove to a huge pot or divide equally
Chorizo -- To a large sauce pan,
Blend In: A generous helping of a good sense of humor and a lot of being a good sport.
Mix thoroughly and add tears of joy and sorrow with sympathy for others.
Fold in 4 cups of prayers and faith to lighten other ingredients and raise texture to a great height of Christian living.
After pouring all this into your daily life, bake with the heat of human kindness and serve with a smile that reflects wonders from above.
Serves all.
give entire thought to preparation for domestic use.
Some insist
Heat the oil in a large saucepan and cook the onion and garlic over low heat for 6-7 mins until softened. Add the rice mix and cook, stirring for 1 min. Pour in the wine and simmer for a few mins then gradually add the stock, about 1 ladleful at a time. Allow the liquid to be absorbed by the rice before adding the next ladleful. This will take about 35 mins.
Stir in the butter and Parmesan cheese and season to taste with salt and freshly ground black pepper. Serve in warm, shallow bowls.
Be careful of your selection.
Do not choose too young and take only such as have been raised in a good moral atmosphere. Some insist on keeping them in a pickle, while others keep them in hot water.
This only makes them sour, hard and sometimes bitter. Even poor varieties may be made sweet, tender and good by garnishing them with patience.
Wrap them in a mantle of charity, keep warm with a steady fire of devotion and serve with peaches and cream.
In an 18 qt electric roaster, layer ingredients in order listed.
Cover with water (plus an extra inch or two), cover pot, and cook at 250F for about a day and a half. (We put it up on Thursday night, and check the water levels again on Friday morning and Friday afternoon.).
Eat with lots of pickles, and a good shot (or 2? or more?) of vodka.
Shabbat Shalom!
Sprinkle unselfishness and patience with teamwork.
Add plenty of industry.
Lighten with good spirits.
Sweeten with a pinch of kindness.
Add a scoop of smiles as thick as figs and raisins in plum puddin'.
Bake by the warmth which \"steams\" from a big loving heart.
Flavor with frequent portions of recreation and a dash of happy memories.
Stir well and remove any speck of jealousy, temper or criticism.
Sweeten with generous portions of love and keep warm with a steady flame of devotion.
Never serve with a cold shoulder or a hot tongue!
Finally, remember this prayer:
\"Teach me this, O Lord, to know that true love is caring and sharing.\"
Take 1 cup friendship and 1 cup thoughtfulness; cream together with a pinch of powdered indulgence.
Then in a bowl of loyalty, beat very lightly 1 cup of faith, 1 cup of hope and 1 cup of charity.
Be sure to add a spoonful of gaiety that sings and the ability to laugh at little things.
Moisten with sudden tears of heartfelt sympathy.
Bake in a good natured pan and serve repeatedly.
Mix thoroughly in a good natured pan.
Sprinkle a little sympathy evenly over the top.
Bake at any temperature for as long as you like.
And remember to serve large helpings and serve them often.