Put fruit and coconut in a large mixing bowl.
Sprinkle dry Jell-O over fruit and blend.
Add Cool Whip and marshmallows. Stir well.
Cover and refrigerate for at least 1 hour.
Garnish with mint or maraschino cherries.
Serves 10 to 20.
opping over and chill again for 10-15 minutes.
Cut
Boil the first 6 ingredients together for 3 minutes; cool. Add the beaten eggs, soda, salt and artificial sweetener.
Add the flour and baking powder.
Drop by spoonfuls onto greased cookie sheet.
Bake for 15 minutes at 350\u00b0.
n the turai and saute for 3 minutes.
Add the
1 cup honey called for in recipe:
use.
1 1/4 cups granulated sugar plus 1/4 cup liquid (use liquid called for in recipe).
OR.
1 cup molasses.
OR.
1 cup light or dark corn syrup.
OR.
1 cup pure maple syrup.
servings is suggested only.
yield is aprox.
arge mixer (kitchenAid is best for the power needed), mix the
il (olive oil is great for low cholesterol, but any regular
nions and broth.
Microwave for about 2-3 minutes.
he bottom.
YIELD: This recipe serves 5 people with about
n a 375 degree oven for 30-35 minutes or until
ightly buttered pie pan.(the recipe calls for a refrigerator tray but
o a simmer and cook for three to four hours. Continue
easoning (I like Cajun for this recipe).
After about 5 minutes
irections. Bake in prepared pan for 25-30 mins until toothpick
et cook over slow heat for 30 minutes or until the
NOTE: My recipe for the diabetic sweetened condensed milk makes 1 cup. Make as much as you need and store the extra in the fridge in a covered dish. Also, if you are on a VERY strict diabetic diet, use only 1/2 of the chips.
Mix the pudding mix, milk, and sweetened condensed milk and blend well.
Fold in the whipped topping, bananas, and white chocolate chips.
Refrigerate overnight. Serve in individual serving cups. Garnish with white chocolate chips and vanilla wafers.
entre shelf of the oven for 10-12 minutes, or until
iltered water. Stores in refrigerator for several days. Can be added
Refer to Recipe #309834 or Recipe #387518 for instructions to prepare the dough:<
he heat, cover and simmer for about 20 mins. Meanwhile, heat