Check out the beans for bad beans and stones. Wash beans, Soak in water
remove from heat.
When beans are cooked drain off some
Soak the red beans at least 24 hours, longer
L).
Trim ends from beans.
Over medium heat, melt
Heat oil in a frying pan. Add the bacon, onion, garlic plus parsley & saute until onion is soft & golden brown.
Add the beans, salt to taste preference & Creole seasoning. Reduce heat to low & cook gently for about 30 min or until beans are soft (Add a sml amt of water if needed to keep the beans from sticking to the bottom of the pan.
HINT: Try pairing these beans w/my also newly entered Creole Meatloaf recipe & your favorite thick mashed potatoes. Yum!
Soak kidney beans overnight OR rinse beans and add to pot, cover
Wash and tail beans. Please note that you could
For the pickled beans, place beans in medium heatproof bowl. Combine
I use frozen baby lima beans, and measure them in an
lend the flavors. Add the beans, with their liquid, and simmer
dd the can of pinto beans with their liquid. Stir and
auce, stir frequently until the beans are soft then return to
Combine beans and a small amount of
ashed Potatoes, topped with Green Beans and Poached Vine tomatoes, recipes
Cook all dried beans together according to package directions.
Combine all ingredients in large pot; simmer 30-45 minutes or until onion and bell peppers become soft.
This recipe triples and freezes well.
Serve with cornbread.
Soak beans overnight; change water one time, if you choose.
Put beans in water, cook them until soft; drain.
In a frying pan, saute onion, bacon, garlic, sausage and ham in vegetable oil.
Slowly add cooked beans, mashing them.
Add tomato sauce, salt, pepper and olive oil; fry until crispy.
Garnish with parsley.
Serve hot with hot fluffy white rice, ripe plantains and a nice green salad, and of course with Cuban bread!
Cook green beans in boiling water.
Drain.
(This can be done ahead.).
Cut onions into thin slices, and cut each slice in half.
Cook onions in a nonstick skillet over medium-high heat, stirring occasionally until onions are golden brown.
(Original recipe says do not stir onions first 5-10 minutes.) Reduce heat to medium; stir in butter and brown sugar.
Add green beans; cook 5 minutes or until thoroughly heated.
Toss with vinegar.
chili championship with the recipe, including that addition.
*Chasen
utter. Add all ingredients except beans and rice and saute until