br>Bake as normal.
For dinner rolls.
Mix in bread
arinated chicken in the fridge for 10 minutes at least.
Clean wings.
Flour and fry until done.
Place fried chicken wings in microwave bowl.
Stir in barbecue sauce.
Microwave on High (stir once) for 4 minutes.
Clean wings.
Flour and fry until done.
Place fried chicken wings in microwave bowl.
Stir in barbecue sauce.
Microwave on High (stir once) for 4 minutes.
btain a desired thickness; simmer for 20-25 minutes.
In
In a large bowl, mix flour and milk.
Stir until mixed well. Batter will be stiff.
Add mayonnaise and mix until blended in. If desired, add blueberries, cheese, etc., and stir in.
Bake in greased muffin pan at 350\u00b0 for 25 minutes or until brown on top.
radually add remaining flour (enough for a stiff, kneadable dough) and
Cook beef and taco seasoning in skillet until browned. Pour off fat.
Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 minute or until done.
Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.
Note: I have also used this for a tortilla filling, but then you can't say you had nachos for dinner.
Spray 9 x 13-inch pan with Pam.
Put in chicken, cover with cheese.
Mix wine and soup and pour over.
Mix stuffing with melted margarine and place on top.
Bake at 350\u00b0 for 60 minutes.
Serves 10 for lunch and 8 for dinner.
ntil well blended.
Mix for 5 minutes in a machine
bout 1 1/4 cups for this recipe); you can check
ater, just turn it off for now. Once the cabbage is
ll use for each food
/2 cup flour knead for 10 minutes.
place dough
Brown
meat
with
2
tablespoons
low-fat cooking oil. Drain. Put
meat in crock-pot.
Add remaining ingredients and cook on slow all day for a delicious home cooked dinner.
Drain tuna.
Combine all ingredients in a large mixing bowl - feel free to add more or less mayonnaise to suit your tastes.
Use to top salads to make a healthy lunch or dinner, or between your favorite sliced bread for a hearty, healthy sandwich.
gredits and give it a quick stir and a couple folds
Combine all ingredients in a microwavable bowl.
Stir and microwave on high for 1.5 to 2 minutes.
Remove and stir. The mixture will be liquidy at first, but it should thicken up.
If it doesn't microwave for an additional 20 seconds.
Serve hot with a topping of yogurt if desired.
UPDATE.
If you want to try the almond, banana variant, just replace the apple juice with water, put the almonds in the mixture, microwave as usual, then add the mashed banana after the oatmeal is done cooking. (Do not add the banana before cooking!).
Mix flours, oats, sugar, baking powder, and cinnamon, set aside.
In a large bowl, beat egg, molasses, oil, milk, and vanilla.
Add flour mixture to egg mixture; mix until almost combined; add in raisins and continue to mix until just combined.
Place an even amount of batter in to 12 medium muffin cups.
Bake at 400F for 20-25 minutes or until done.
Let stand in tins for 5 minutes, then remove and place muffins on a rack to cool.
Serve warm.
garlic and butter and cook for about 5 minutes until they