Make your own favorite oatmeal cookie recipe.
Substitute the liquid in your recipe with crushed pineapple and its juice.
(If your recipe calls for 1 cup water, substitute 1/2 cup crushed pineapple and 1/2 cup pineapple juice.) Bake for the time and temperature called for in your favorite recipe.
lour and 1/2 cup Recipe #453973 (one batch without added
Mix everything but the oatmeal together and bring to a
Heat oven to 350 degrees F.
In a large bowl whisk dry ingredients (oatmeal - sugar) together and set aside.
Stir water and baking soda in a measuring cup or small bowl. Set aside.
Melt butter and syrup together over medium heat. Then add in the water/baking soda mixture.
Stir wet ingredients into dry ingredients.
Drop by spoonfuls onto baking sheets which have been covered with parchment paper.
Bake for 15-20 minutes or until golden.
Combine oatmeal and flavourings in a deep, microwave safe bowl.
Add milk and stir to combine.
Cook on high power for 2 minutes, then stir.
Continue cooking and stirring at one minute intervals until the oatmeal is as thick as you like.
Top with favourite toppings. I like plain yogurt and a touch of maple syrup.
If using fresh pumpkin the original recipe states: Bring a large pot
50 degrees F.
The original recipe says to grease a 12
the 1 1/2 cups oatmeal, baking powder and baking soda
br>Add baking soda, flour, oatmeal, raisins and cinnamon chips and
00b0F.
Combine all the oatmeal ingredients then simmer on low
Open the cooker, add the Quaker oat meal, white pepper, black
Mix ingredients in the order given and drop by teaspoon onto cookie sheet and flatten.
Bake at 350\u00b0 for approximately 10 minutes (depending on your oven's heat).
This cookie dough may be refrigerated and baked at your convenience.
This recipe is actually 1/2 of the original recipe.
This batch makes 6 dozen or more cookies.
luffy. Stir in oatmeal.
*Special note about oatmeal: you have to
In microwave-safe bowl, stir instant oatmeal with 2 cups (500 mL) milk; microwave for 2 to 3 minutes or until tender.
Meanwhile, in blender, combine remaining milk, honey, 1 cup (250 mL) berries and banana; puree until smooth. Divide oatmeal evenly among 4 bowls; top evenly with smoothie and swirl with spoon. Garnish with remaining berries.
nto creamed mixture. Stir in oatmeal, raisins, walnuts and vanilla, blending
his bread according to the original instructions (which caused a lot
In bowl, whisk together flour, oatmeal, cornstarch, sugar, baking powder, baking
Combine the water and orange juice in a medium pan.
Add raisins and chopped apples; bring to a boil.
Stir in oatmeal and Raisin Bran, reduce heat, and cook for 6 minutes. Stir every 2 minutes.
Remove from heat; mix in cinnamon and banana pieces.
Optional: Add ice cube(s) and stir until they are gone.
I like this smooth and creamy; add a little hot water if too dry.
EASONING) IS IN THE ACTUAL ORIGINAL RECIPE, BUT MAY BE OMITTED IF
br>Prepare Meat Filling - The original recipe simply used chopped cooked meat