Coarsely chop praline then fold into ice cream. Quickly shape ice cream into 2 balls
owards the end of this recipe. We have just completed the
br>Mix brown sugar, sour cream, 2 tablespoons butter, and cornstarch
hen cooled, break into coarse praline pieces. Set aside 1 1
combine the brown sugar, sour cream, 2 tablespoons butter and cornstarch
* Use your choice of kind of cake mix and ice cream (Chocolate cake with chocolate marshmallow ice cream; spice cake with praline ice cream or strawberry cake with strawberry ice cream).
Mix Rice Krispies, chopped pecans and coconut.
Bake slow at 325\u00b0 in 9 x 13-inch pan or dish for 30 minutes, stirring often. Mix in brown sugar and melted margarine; mix well.
Take half of mixture and pat firmly in bottom of pan or dish (9 x 13-inches). Slice ice cream and cover crumb mixture.
Cover with remaining half of crumb mixture.
Cover with foil or lid and freeze.
Melt butter in 3-quart pan.
Remove from heat.
Add ice cream, then eggs, flour, sugar, baking powder, salt and graham cracker crumbs.
Mix until smooth.
Pour into greased 13 x 9-inch pan. Bake at 350\u00b0 for 30 to 35 minutes.
Mix sour cream and caramel topping and pour over warm cake.
Top with nuts.
Cut into squares.
Add crushed peppermint candy to any vanilla ice cream recipe after it has frozen for about 15 minutes.
Makes 2 quarts.
Stir milk gradually into egg yolks.
Add sugar and salt; cook in the top of a double boiler until mixture coats the spoon.
Chill thoroughly.
Whip cream to very soft peaks (it won't quite hold its shape).
Add pralines, vanilla and whipped cream.
Freeze either in an ice cream maker or in the freezer (if using your freezer, stir twice during freezing to prevent large ice crystals from forming).
1. Transfer ice cream to bowl; place in refrigerator
late.
Scoop and press ice cream into bottom \"crust\".
Top
Vanilla Ice Cream:
In a mixing bowl, combine heavy cream, evaporated milk
CLASSIC ICE CREAM: To the fruit cocktail,
If using peanut butter,fluff or preserves spread a thin layer on one waffle.
Place the ice cream inside the waffles.
Then roll the optional garnishes along sides of the ice cream. And enjoy!
he heat, divide the heavy cream and orange zest between them
Take one carton of ice cream out so it will
Let ice cream stand at room temperature about
rocess coffee-spice custard in ice cream maker according to manufacturer's
In a large saucepan over medium heat, combine butter and sugar. Stir in rice cereal, 1 cup at a time; remove from heat.
Press 1/2 of crispy mixture in the bottom of a 9x13 inch pan. Slice off sections of ice cream, and spread entire half gallon in an even layer over crispy mixture. Top with remaining crispy mixture. Drizzle caramel topping over dessert. Freeze for at least 1 hour.