pourable container, and add ice. Stir and cool until room
Place pork in crock pot. Add green pepper and onion. In bowl, mix brown sugar and cornstarch. Add 1 cup pineapple juice, vinegar, water, soy sauce and salt. Blend until smooth. Pour over meat and vegetables. Cover, cook on low 5-7 hours. One hour before serving, add pineapple chunks. Stir into meat and sauce. Serve over rice or chow mein noodles.
curry powder, and garlic powder and set aside.
Sprinkle pork steaks with
Put the sliced onion in the bottom of the crock pot.
Season the pork chops with salt and pepper, make a single layer on top of the onion.
Spread the undiluted mushroom soup ontop of the pork chops.
Cook in the crock pot on low for 4-6 hours.
Brush the pork with soy sauce. Let stand 10 minutes. Add oil, garlic, and pork to crock pot.
Top with brown sugar.
Cover and cook on low for 4 to 7 hours, on high 2 to 3 hours.
Add cashews 30 minutes before serving.
>and heat to medium. Season the pork loin well with salt and pepper and
nions and halved garlic cloves in the bottom of the crock pot.
he skillet, transfer the pork to the crock pot.
In the skillet
quart crock pot. Season with garlic, onion, black pepper and cayenne pepper
In a 3-1/2-quart electric slow cooker, combine the pork, beans, hot water, tomatoes with their liquid, tomato paste, juice from pineapple chunks, chilies, onion, chili powder, cumin, and garlic powder; mix well.
Cover and cook on the low heat setting 8-1/2 to 9 hours until the pork and beans are tender, stirring once halfway through the cooking time, if possible.
Stir in the pineapple chunks and serve.
>crock pot.
Then layer the sweet potatoes, onions and apples in the crock pot
Combine all ingredients in a crock pot and cook for 8 hours on low.
We have this with salad and crusty bread.
Leftovers make good lunch the next day!
Mix broth, preserves, onion and mustard in slow cooker.
Add pork and turn to coat.
Cover and cook on low 8-9 hours or until done.
Is good served with steamed broccoli and carrots, baked potato and warm dinner rolls.
Brown ground beef in skillet; drain off fat.
Put beef in crock-pot.\tBrown bacon and onions; drain off fat.\tAdd to crock-pot.\tAdd pork and beans, kidney beans, lima beans, ketchup, brown sugar, liquid smoke, vinegar, salt and pepper to crock-pot. Stir and cover.
Cook on low for 4 to 9 hours.
If using 2-quart crock-pot, reduce recipe in half.
he crock pot with the water, the bay leaves, the onion and garlic
Mix together;Pork, egg, soy, bread crumbs.
For the crock pot/slow cooker method; in a
ake 6 incisions in the pork roast.
Stuff the garlic
rinse, place in crock pot. Cover with cold water and cook on LOW
Add hot chicken broth to crock pot.
Add spices and lime juice to crock pot and mix well into chicken broth.
Add pork to crock pot.
Cover and cook on High for 4 to 6 hours or until most of water is reduced and a thick gravy like sauce forms.
Shred meat and mix into thickened cooking sauces.