25 for 15 minutes. Sprinkle Streusel Topping on Pies. Then turn heat
ixture.
Sprinkle evenly with Streusel topping.
Bake 30 minutes, or
For the streusel topping:
Mix sugar, cinnamon and
ll the ingredients for the pecan streusel and toss together with your
Heat oven to 350 degrees F. Coat 13 x 9-inch baking dish with no-stick cooking spray.
Combine sliced cooked sweet potatoes, apples, raisins, ham glaze and salt in a large bowl. Spread evenly into prepared dish.
For Streusel: Mix brown sugar, flour, pecans, rolled oats, cinnamon and salt in a medium bowl. Cut in butter with pastry blender until mixture is crumbly. Spread evenly over sweet potato mixture. Bake uncovered 50 to 60 minutes or until potatoes are fork-tender and topping is golden brown.
nches). Make streussel topping: in a bowl, mix streusel ingredients with fingertips
dges.
Sprinkle 1 teaspoon Pecan Streusel Topping over each muffin.
Bake
aper liners.
Prepare the streusel topping: In a small bowl, mix
For the streusel topping, mix all the ingredients together
ade the rest of the recipe. The log was soft when
aper liners.
For the streusel topping, combine the flour, brown sugar
ith flour.
To make streusel topping: mix together brown sugar, sugar
Stir milk and pumpkin in a large bowl until smooth. Add pudding mixes and spice. Beat with wire whisk until well blended. Gently stir in 1/2 of the whipped topping. Spoon into crust. Refrigerate 4 hours until set. Sprinkle with Streusel Topping just before serving.
ull.
To make the streusel topping, in a small bowl combine
ce cream scoop). Top with streusel topping (recipe follows). Bake 20 - 25 minutes
nd set aside.
Prepare Streusel.
Mix all ingredients together
and salt.
For the streusel topping: combine sugar, flour and salt
Set aside.
Make the streusel topping: Put brown sugar, flour, butter
To make the streusel topping: In a medium bowl, stir
Preheat oven to 350 degrees F.
FOR THE YAM FILLING ~ In a large bowl, mix yams, peaches, sugar, eggs, vanilla extract & milk (or cream), blending well.
Pour filling into casserole dish.
FOR THE STREUSEL TOPPING ~ In a bowl, mix softened butter, flour, brown sugar & nuts, stirring until crumbly.
Sprinkle topping evenly over yams & bake 30 minutes, or until slightly bubbly.