nd half of the chopped pecan nuts (50g), again with a
Top each muffin with 3 pecan halves. For even baking, half
MUFFINS:
Position a rack in
set aside.
FOR THE MUFFINS: Spray 12-cup muffin tin
dges.
Sprinkle 1 teaspoon Pecan Streusel Topping over each muffin
ingredients until crumbly.
Muffins-preheat oven to 400\u00b0
ompletely.
Once completely cooled, muffins can be frozen in resealable
Combine all ingredients and mix by hand thoroughly.
Spoon into mini muffin tins that have been sprayed with Pam.
Bake at 350\u00b0 for about 15 minutes or until golden brown.
Makes 24 mini muffins.
Add dry ingredients to food processor.
Pulse 3 to 4 times to combine ingredients.
Add pecans and pulse 2 to 3 times to chop. Add remaining ingredients mixing egg, oil and milk before combining.
Pulse 4 to 5 times to mix.
Do not overmix.
Fill greased muffin pans 2/3 full.
Bake 20 to 25 minutes in a 400\u00b0 oven.
Makes 1 dozen muffins.
f one layer with Creamy Pecan Frosting.
Place second layer
Use your favorite pecan pie recipe, but instead of the pecans, add 1 cup smooth peanut butter.
You can add a few chopped pecans, if desired.
he batter into pan. Drop Pecan Mixture by spoonfuls on batter
teaspoons allspice.
Cashew muffins: 2 cups unsalted coarsely
5 minutes.
Yield: 10 muffins.
Note: As stated above
rovide the sweetness to these muffins. Using frozen bananas (defrosted before
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For the smaller recipe, roll dough into a rectangle
Cream together butter and sugar.
Add vanilla.
Beat in eggs, one at a time.
Combine dry ingredients and add to creamed mixture alternately with milk.
Stir in nuts & apricots.
Spoon into paper lined or greased muffin pans.
Bake at 375 for 25 minutes. I have used this recipe for mini-muffins, regular muffins and jumbo muffins.
Preheat oven to 350 degrees F.
Combine sugar and wet ingredients.
Add dry ingredients and mix well.
Fill greased muffin tins (makes twelve muffins).
Bake for 15-20 min, checking for done-ness after 15 minutes.
stirring constantly.
Immediately when muffins are out of oven, place
ool completely.
Dip the muffins tops, 1 at a time