To make the roasted tomatoes, slice small tomatoes and place in a single
Whisk all ingredients together and refrigerate or serve immediately.
To make Oven Roasted Tomatoes you need: 8 Roma tomatoes, Olive oil, Salt and freshly ground black pepper -- Preheat oven to 200 degrees F. Take fresh Roma tomatoes and cut in half lengthwise. Place tomatoes cut side up on sheet tray. Drizzle olive oil, and sprinkle with salt and pepper. Place in oven for 8 hours or overnight.
asta. Toss pasta thoroughly, add tomatoes and bring to a boil
ansfer the skillet to the oven. Cook until the chicken
Preheat oven to 375 degrees F (190
ext is the chicken and tomatoes. Place these on half (one
Preheat oven to 375\u00b0F Place tomatoes on baking sheet and drizzle
Rinse beef and place in a large saucepan with onion, sugar, vinegar and cloves. Add enough water to cover. Bring to a boil over high heat. Reduce heat to low and simmer, covered, for 1 hour 15 mins, or until a skewer inserted is easily removed.
Serve sliced with roasted tomatoes, pickles and vegetables.
In small bowl, combine Originals Oven Roasted Chicken Breast, Greek yogurt, red onion, celery and lemon juice.
Divide chicken mixture, spring mix, cranberries, apples and pecans in half.
To assemble, begin by placing chicken and dressing mixture into the bottom of 2 jars.
Next add lettuce then finish by topping with cranberries and pecans and tighten lids.
Once ready to eat, empty jar into a bowl, mix and enjoy!
Preheat oven to 350\u00b0F
Lightly grease extra-large muffin or popover pan.
In large bowl, mix eggs and cream.
Add stuffing mix, SPAM(R) Oven Roasted Turkey and cranberries; stir to evenly mix.
Let stand 5 minutes.
Fill cups 2/3 full.
Bake 25 to 30 minutes or until set in center.
Let stand 5 minutes before removing from pan.
lace on plate with warmed Oven-Dried Tomatoes.
Garnish with chopped
Preheat oven to 425\u00b0F. Coat a
Preheat the oven to 425\u00b0F.
Place
Preheat oven to 150c.
Line a
n a small saucepan warm tomatoes over moderate heat until just
mall bowl.
Spoon over tomatoes. Drizzle with 2 tablespoons of
Preheat the oven to 375. Grease a large
tart with the tomatoes: Preheat the oven to 180\u00b0C Cut each
Preheat the oven to 175\u00b0F. Place the tomatoes in a baking dish
Preheat the oven to 425\u00b0F. Lightly spray