Mix Know gelatine with juice and worcestershire sauce, set aside.
Mix ground beef, oatmeal, onions, eggs, and garlic salt.
Mix gelatine, juice, and worcestershire into ground beef mixture.
Pat in a 13x9 pan forming a loaf down center of pan. (It's important to not use a loaf pan so fat can drain off and meatloaf browns better.).
Mix the ketchup, mustard and brown sugar together.
Pour evenly over the top of meatloaf. Bake @ 350 for 45 minutes.
mall chunks.
Add egg, oatmeal, onion, spices, and ketchup.
his tends to make your meatloaf mixture more dense than is
find that all overnight oatmeal recipes stick to the sides of
For the Meatloaf, combine all of the ingredients
eef, sausage, chopped onion, egg, oatmeal and 1/2 cup of
Heat oven to 350 degrees.
For glaze, mix ketchup, brown sugar and vinegar together, set aside.
Saute onions and garlic in oil.
Mix onions and garlic with the rest of the meatloaf ingredients.
You may find it helpful to use your hands.
Shape into loaf, put onto a foil lined pan.
Brush half of the glaze over the loaf.
Wrap bacon around loaf, tucking ends under.
Bake approximately 1 hour, bacon should crisp up.
Cool 20 minutes before cutting.
Serve with extra glaze.
ater), dried minced onion, the oatmeal, the egg, and salt and
the better the meatloaf texture.
Add oatmeal and continue working the
egrees.
* Prior to putting meatloaf together, I washed and poked
oo dry, or add more oatmeal crumbs if too wet.
Mix the ground beef, soup mix, ketchup, eggs and oatmeal together.
Spray a 9x13 pan with cooking spray.
Press the meatloaf into the pan.
Mix the ketchup, brown sugar and mustard together and spread over the meatloaf.
Bake at 350 for about 50 minutes.
Note: This makes a large meatloaf, but the leftovers are great served in a bun.
Make the sauce and set aside: Saute small onion, green pepper in oil until lightly browned. Add tomato sauce and bring to a boil, boil for 2-3 minutes.
To make meatless meatloaf: Mash soybeans with fork. Add oatmeal, nuts and eggs and mix well.
Blend mixture with remaining ingredients.
Place mixture in a greased 9x5x3 loaf pan.
Top with tomato sauce and bake at 350 degrees F for 50 minutes.
In a bol, whisk lightly egg whites. Add oatmeal, onion, zucchini, carrots, garlic, Worcestershire sauce, salt, thyme and pepper. Stir. Add ground beef and stir.
On a greased baking sheet with sides, shape the beef mixture in a round loaf of 13 inches of lenght and 2 inches height. Cook in a preheated oven of 350 F for about 40 minutes or until meatloaf is golden. With a spoon, spread salsa on the meatloaf. Keep cooking for about 20 minutes or until the internal temperature is 170\u00b0F.
o 350 degrees.
Place oatmeal, milk and turkey in a
roasting pan.
Cover meatloaf with the slices of raw
our hands).
Add remaining meatloaf ingredients and mix well. Using
Mix all of the above together and bake at 350\u00b0F for one hour.
If your meatloaf is thicker may take a little longer.
Save a drop or two of tomato juice and pour over top of meat before baking.
auce ingredients, set aside until meatloaf is halfway cooked.
Beat
ith the ground beef alternative, oatmeal, bread, ketchup, garlic salt, and