Preheat oven to 375\u00b0.
Combine flour, baking soda and salt in a small bowl; set aside.
Combine butter, sugars and vanilla extract in large bowl; beat until creamy.
Beat in eggs. Gradually add flour mixture; blend well.
Stir in Nestle semi-sweet real chocolate morsels and coconut.
Spread into a 13 x 9 x 2-inch well-greased pan.
Bake at 375\u00b0 for 10 to 15 minutes, or until toothpick comes out clean.
Cool; cut into squares.
Buy a bag of Nestle chocolate chips. Throw away the chips. Follow the directions on the bag except for the addition of the chips. Add toasted coconut, almonds and vanilla to recipe and you're done.
Enjoy choc-free goodness!
Preheat oven to 375\u00b0.
In small bowl, combine flour, baking soda and salt; set aside.
In large bowl, combine butter, sugar, brown sugar and vanilla extract.
Beat until creamy.
Beat in eggs. Gradually add flour mixture.
Stir in Nestle Toll House semi-sweet chocolate morsels and nuts.
In small bowl, combine flour, cocoa, baking soda and salt. In large bowl, cream butter, brown sugar, granulated sugar and vanilla.
Add eggs, one at a time, beating well after each addition.
Gradually beat in dry ingredients.
Stir in Nestle milk chocolate morsels, oats and walnuts.
Spread half of the chocolate chip mixture evenly over the dough
In small bowl, combine flour, baking soda and salt.
In large mixer bowl, cream butter, granulated sugar, brown sugar and vanilla.
Add eggs, one at a time, beating well after each addition.
Gradually beat in dry ingredients.
Stir in Nestle Toll House semi-sweet chocolate morsels.
Cream shortening until soft.
Add sugars one at a time.
Cream well.
Add eggs, one at a time.
Add vanilla.
Sift the flour, salt and baking soda together.
Add the sifted dry ingredients. Add the package of Nestle's after the ingredients are mixed.
Drop by teaspoonful on ungreased cookie sheet and bake at 350\u00b0 for about 7 minutes.
Preheat oven to 325 degrees.
Blend together eggs, buttermilk, oil, vanilla, and bananas.
In a separate bowl, mix Splenda, brown sugar, flour, baking soda, salt, and cinnamon. Add chocolate chips. Gradually stir dry ingredients into banana mixture until mixed well.
Pour into prepared loaf pan and bake for 1 hour, or until a toothpick inserted in the center comes out clean.
**This recipes also works nicely as muffins.
First, put in your butter or shortening, then put in salt, baking soda and eggs.
Then mix in the brown sugar.
Gradually add sugar, then put your vanilla in.
Then mix all the dry ingredients first, then put your cups of flour in and then the Nestle chips. Then mix in all the ingredients together until it becomes a smooth texture.
Bake it at 350\u00b0.
lour mixture, then stir in Nestle morsels and pecans.
Drop
Preheat oven to 375\u00b0.
In a large bowl, beat butter, sugar and vanilla extract until creamy.
Beat in eggs.
Gradually beat in flour mixture. Stir in Nestle morsels.
In bowl, combine graham cracker crumbs, 1 cup Nestle Little Bits chocolate and butter; mix well.
Pat into 9-inch spring-form pan, covering bottom and 2 1/2 inches up sides; set aside.
hips and nuts; Regular sized Nestle chips melts fine, but regular
Preheat oven to 350\u00b0F In medium bowl, combine flour, salt, and baking soda; set aside.
In large bowl, combine sugar and butter, beat well.
Add eggs, 1 at a time, beating well after each addition.
Beat in sour cream, and vanilla extract.
Gradually blend in flour mixture.
Stir in Nestle Toll House semi-sweet miniature chocolate chips.
Pour into greased and floured 10-inch tube pan.
Bake at 350 F for 70-75 minutes.
Cool 15 minutes on wire rack, remove from pan.
Preheat oven to 375\u00b0.
In small bowl, combine flour, baking soda and salt; set aside.
In large mixer bowl, beat butter, sugar, brown sugar and vanilla extract until creamy.
Beat in eggs.
Gradually beat in flour mixture.
Stir in Nestle Toll House semi-sweet chocolate morsels and nuts.
Drop by rounded measuring tablespoonfuls on ungreased cookie sheets.
Bake 9 to 11 minutes until edges are golden brown.
Makes about 5 dozen.
Preheat oven to 375\u00b0.
In small bowl, combine flour, baking soda and salt; set aside.
In large bowl, beat butter, sugar, brown sugar and vanilla extract until creamy.
Beat in eggs. Gradually beat in flour mixture.
Stir in Nestle semi-sweet morsels.
Preheat oven to 375\u00b0.
In small bowl, combine flour, soda and salt.
Set aside.
In another bowl, combine butter, sugar, brown sugar and vanilla.
Beat until creamy.
Beat in eggs.
Gradually add flour mixture; mix well.
Stir in Nestle bits and nuts.
Drop onto cookie sheet.
Bake 8 to 10 minutes at 375\u00b0.
Beat butter and sugars together until fluffy.
Beat in eggs, one at a time.
Stir in vanilla.
Gradually stir in flour, milk, baking soda, baking powder, and salt.
Add Nestle chocolate chips and nuts.
Drop by 1/2 tablespoon onto lightly greased cookie sheet.
Bake in 375\u00b0 preheated oven for 8 to 10 minutes, until golden.
Preheat oven to 325\u00b0.
In a large bowl, beat eggs until foamy. Beat in flour, sugar and brown sugar until well blended.
Blend in melted butter.
Stir in Nestle semi-sweet chocolate chips and pecans.
ups (11.5-oz. pkg.) NESTLE TOLL HOUSE Milk Chocolate Morsels