a bowl. Many Vietnamese Chicken recipes usually require a short time
Put all the ingredients in the slow cooker. Cook on LOW for 8 hours.
Once cooking is complete, use 2 forks to pull the chicken apart. Pull out any long cilantro stems, if necessary.
Serve Cilantro-Lime Shredded Chicken in favorite chicken recipes.
(Portion out chicken into meal size portions and place in freezer baggies and freeze for future use.).
Cost me $5.56 for 3-4 meals worth of shredded chicken.
Mix together.
Place chicken breasts in pan; season. Pour mixture over chicken.
Bake at 350\u00b0 for 1 1/2 hours. Great over rice.
ith paper towels. Place chicken in a large bowl or
Put chicken in a pot big enough
or a garnish. Cut the chicken into thin slices that will
edium-high heat.
Pat chicken dry and season with salt
0 seconds. Add the ground chicken, 1 teaspoon salt, cumin, fennel
ust as well).
Place chicken breasts in dish, barely touching
killet over medium heat, cook chicken until no longer pink and
In a heavy Dutch oven, heat oil. Add the flour and stir and cook until the mixture darkens to a brown color, about the shade of peanut butter.
Add the celery, onion, green bell pepper and garlic and saute until tender.
Whisk in chicken stock, add the ketchup, chopped tomato, and okra.
Let simmer for 2 1/2 hours.
About 10 minutes before serving time add cooked chicken, crabmeat and shrimp and simmer.
Add lemon juice, hot sauce and Worcestershire.
Serve over rice.
br>To make the chicken curry, cut the chicken into chunks. Skim
itted with a lid, place chicken breast. Top with both cans
arge pan and brown the chicken in batches until it's
Combine chicken, garlic and lime juice. Let
egrees.
Lightly season the chicken breasts with salt and pepper
o a large bowl. Add chicken and coat with mixture. Cover
pray; set aside.
Cut chicken into 1 inch strips and
minutes. Then add the chicken, coconut milk, salt and pepper
arlic. Stir together.
Add chicken stock, raisins, salt and pepper