alf horizontally, to form a sandwich bun.
Layer the ham
To Make the SANDWICH.
Split a muffoletta loaf
arsley. Set aside.
For Muffuletta.
Heat the grill to
Combine all the olive salad ingredients and mix well.
Chill for at least 30 minutes.
Spread a couple tablespoon of olive salad in the inside of top of the bun.
Alternating layers of meats and cheese on the bottom half (alternating).
Carefully close the sandwich.
Can be eaten hot or cold.
To heat, wrap in foil and place in 350 degree oven for 8 minutes, or lightly grill until cheese is melted.
Serve garnished with pepperoncini pepper.
east 8 hours before assembling sandwich.
Cut bread in half
2 hours before using.
SANDWICH:
Split your loaf lenghtwise
oaf, and wrap the assembled sandwich in tinfoil (seam side UP
ours.
To make the sandwich: all ingredients should be brought
Make the bread (see recipe instructions under Muffuletta Bread).
Toss the lettuce, cucumber, onions and tomato; set aside. Cut the bread in half horizontally.
Spread a thin layer of mayonnaise on bottom half of bread.
Arrange the meats next, then lettuce mixture.
Vigorously shake the Italian dressing.
Measure and stir in the drained olives.
Spoon over the lettuce.
Sprinkle on cheese.
Spread mayonnaise on top half of bread and place on bottom half.
Cut in 8 wedges and serve.
ours.
To make the sandwich: Drain olive salad, saving the
Take 1 loaf fresh Italian bread (one big round for a traditional muffuletta) slice in half, dig out some of the bread.
Make the olive salad by combining olives, garlic, peppers and vinegar.
Drizzle some of the olive oil and juice from the salad on each side of the open loaf- use plenty.
On the bottom, place meats,cheeses, tomatoes, lettuce and olive salad.
Top with other piece of bread and cut into wedges.
Layer first 6 ingredients on bottom half of bun; top with remaining bun half and wrap in foil.
Bake at 350\u00b0 for 20 minutes or until sandwich is thoroughly heated.
Makes 1 serving.
br>For the keto turkey sandwich: Toss the lettuce with a
he chill so that the sandwich will be hot inside once
ontainer.
To make fish sandwich:
Preheat oil in saute
o temperature indicated on package/recipe.
Roll out dough on
Keep the broiler on.
Sandwich -- Spread the bottom bun with
ussian Dressing (either my delicious recipe or store bought, but preferably
erve.
For sandwich maker method: Preheat the sandwich maker. Follow directions
y bread machine onion buns \"Recipe #296559\".