ough determines the number of morning buns ultimately cut.
Wet
Process the lime juice, tequila, liqueur and ice cubes in a blender until smooth.
Pour into a wine glass, with a salted rim, if desired, and garnish with a morning glory.
Makes 1 drink.
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
ECOND DAY:.
In the morning, drain cucumbers and cover with
tand overnight.
In the morning drain all liquid from the
oak over night.
Next morning in that same water drop
eady at 9am the next morning and I don't even
Soak cukes with salt in enough boiling water to cover.
Let soak overnight.
Next morning, drain off salty water.
After draining, add 2 tablespoons alum to enough cold water to cover. Let stand overnight and next morning, drain.
Make syrup of vinegar, sugar, 1 cup water and all of spices listed.
Bring to boil; add cukes.
When boiling point is reached again, pack in jars and seal.
You will need a deep 2 to 3 quart covered casserole dish. This recipe you layer in the casserole dish.
Start with croutons, some butter, sausage, cheese and repeat until you are close to the top (about 1 to 1 1/2 inches from top).
In a separate bowl, mix eggs, milk, garlic salt, mustard and onion until well blended and pour over layered ingredients in casserole dish.
Cover and chill overnight.
Bake in the morning at 325\u00b0
for 1 hour.
o bed.
In the morning, mix a quart of water
Place bread, cheese and sausage/onion in 8-inch square casserole dish.
In bowl, whisk eggs and milk together until well blended.
Pour over ingredients in pan.
Cover with plastic wrap and refrigerate overnight.
Next morning, uncover and bake at 350\u00b0 for 50 to 60 minutes.
Serve with toast.
Makes 4 to 5 servings. Recipe can be doubled.
Put into a 9 x 13-inch pan and bake at 350\u00b0 for 60 minutes.
heir shape.
In the morning, add the baking powder, baking
dd to my favorite dressing recipe alog with some of the
ver night.
The next morning, heat oven to 350. Uncover
f you're multiplying the recipe, you will still want to
Place beans in large kettle and cover with water.
Add salt to beans and water; soak overnight.
Next morning, drain and add 2 quarts water.
Add some ham or chicken pieces.
Boil slowly for 2 1/2 to 3 hours. Add the rest of ingredients.
Simmer another 30 minutes and serve with cornbread or crackers.