or until risen.
Brush donuts with extra milk. Bake for
BASIC DONUTS:.
Line jellyroll pan with
Add all ingredients together, remember you need a thick consistancy, add more flour if needed.
Making sure the eggs are mixed in well.
Heat oil to 350 degrees (try and maintain this).
Drop donuts into oil and fry until brown.
Test inside to make sure they cook through.
Drain.
Roll in Confectionery Sugar or Cinnamon and Sugar.
With white icing, fasten two sizes powdered donuts together. Add donut hole for the head. Faces and buttons are made with Cake Mate gels. The chocolate covered cherry hat is attached with Cake Mate chocolate icing. Make arms with pretzels.
wire rack.
Once donuts have cooled, fill a piping
egrees F. Lightly grease a mini donut pan. In a large
bout 300\u00b0F. Cook the donuts for about 8 mins, turning
enter of each disc. Place donuts on prepared pans. Knead leftover
ew ziplock bags for this recipe.
Remove biscuits from packages
ough into your ungreased nonstick mini-donut pan. Smooth out the
For the donuts, heat oven to 375\u00b0F
To make the donuts:
Boil the potatoes until
et cool.
Make the donuts:
In a large bowl
he air bubbles and your donuts won't be that airy
ery thick batter.
(Original recipe calls for 1/2c flour
Place biscuits on cutting board and cut center out with a thimble.
Save the holes.
Heat oil in Fry Daddy or frypan and brown on both sides.
Place fried donuts on paper towels.
In small bowl, mix powdered sugar with enough hot water to form a soft glaze.
Stir in vanilla. As soon as donuts are done, dip in glaze and place on rack to dry. Fry holes also and glaze.
Using donut cutter, cut hole out of biscuit.
Fry in deep fat fryer until brown.
Drain on paper towels.
Mix powdered sugar and water to desired consistency.
Dip donuts in icing.
Makes 10 donuts and 10 holes.
atcha powder and milk with powdered sugar and adjust consistency using
hour.
To make donuts, whisk, egg, milk, vanilla, and
(5 1/2x3-inch) mini loaf pans; set aside.