Galactic Chocolate Donuts - cooking recipe

Ingredients
    2 cups cake flour
    1 cup Dutch-processed cocoa powder
    1 1/2 cups sugar
    2 teaspoons baking powder
    1 teaspoon salt
    3/4 cup buttermilk
    2 eggs
    2 tablespoons melted butter
    1 teaspoon vanilla
    2 cups powdered sugar
    4 tablespoons milk
    2 tablespoons coconut oil
    purple food coloring
    blue food coloring
    edible glitter
Preparation
    For the donuts, heat oven to 375\u00b0F Grease and flour pan. Sift together flour, sugar, baking powder, nutmeg, and salt in a large mixing bowl.
    Stir in buttermilk, eggs, butter and vanilla; beat until just combined.
    Fill each well of a donut pan 2/3 full and bake 10-12 minutes, until the top of the donuts spring back when lightly touched.
    Bake 10-12 minutes, until the top of the donuts spring back when lightly touched.
    Cool 5 minutes in pan; invert onto cooling rack and cool completely.
    While the donuts cools, prepare the glaze. Mix powdered sugar, milk and coconut oil in a bowl until it reaches a smooth consistency.
    Pour approximately 1/2 cup of the mixture into a small bowl. Add purple and blue food coloring drops into the bowl.
    Gently mix, making marble-looking pattern using a small stick or skewer.
    Dip top of the donut into the glaze, gently lift and remove.
    Sprinkled glazed donuts with edible glitter.
    Repeat steps 7 through 10 until all the donuts are glazed.

Leave a comment