br>Prepare your own favorite meatball recipe, then shape into about 1
Prepare the basic meatball recipe -- except cook them in a Dutch oven.
Drain off the excess fat.
Add the soup, sour cream, peas (with liquid) and potatoes, heat to boiling, stirring occasionally.
Prepare the dumplings.
Drop the dough by TBLS onto the boiling stew. simmer uncovered for about 10 minutes.
Cover and simmer another 10 minutes longer.
Serve.
EGG DUMPLINGS: Mix all the ingredients together until a soft dough forms.
PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms.
Make small 1-inch meatballs with your favorite recipe.
Cook meatballs in Dutch oven.
Cook vegetables in drippings; add tomatoes, paste and seasonings.
Add meatballs.
Bring to boil. Reduce heat to low.
Cover and simmer 30 minutes.
Stir in macaroni.
Cook 10 minutes.
Stir in spinach.
Cook 5 minutes. Remove bay leaves.
Garnish with cheese.
round beef with your favorite meatball recipe, then shape into about 1
mall meatballs using you favorite meatball recipe.
Place into a baking
n a bowl, mix ground turkey, thyme, black pepper, and salt
f desired. Below is a meatball recipe that could be added to
large bowl, combine the turkey, bread crumbs, and egg. Add
o this recipe with a whole chicken instead of the turkey and
Measure out 4 cups of turkey broth or leftover turkey gravy. If using
later date.
The recipe makes about 24 meatballs.
eed 1 cup for the recipe.
While quinoa is cooking
PLACE ground turkey into large bowl. ADD one tablespoon flour. CRACK one egg into a measuring cup. ADD spices and vegetable oil to egg. BEAT egg mixture thoroughly. POUR mixture over over turkey. PLACE kitchen gloves over your hands if desired for next step. COMBINE mixture using hands until thoroughly blended. BROWN sausage in skillet, or cook according to recipe directions. BROWN sausage in skillet, or cook according to recipe directions. SERVE and enjoy.
arge enough to hold turkey and liquid, combine water
Spray Dutch oven or large saucepan with nonstick cooking spray.
Heat over medium-high heat until hot.
Add onions, celery and garlic.
Cook and stir until crisp-tender.
Stir in remaining ingredients, except rotini and meatballs.
Bring to a boil; reduce heat.
Cover; simmer 30 minutes.
Stir in rotini and meatballs.
Simmer, uncovered, an additional 10 to 12 minutes or until vegetables and rotini are tender.
If desired, serve with Parmesan cheese.
Makes 8 (1 1/2-cup) servings.
randmother's sauce recipe, since this was her meatball recipe. I posted it
he fry pan.
This recipe makes about 30 average size
In a bowl, combine turkey, mushrooms, breadcrumbs, milk, egg, seasoning and cilantro. Shape into 10 balls, each around 3 tbsp. Chill for 1 hour.
Heat a skillet over medium heat. Coat with cooking spray then cook sliders for 8 mins, turning once. Assemble sliders on buns with cheese, lettuce, bacon and chipotle mayonnaise.
d other innards from the turkey cavity. Season the cavity with
her wattages.
Wash the turkey thoroughly inside and out, let