br>Prepare your own favorite meatball recipe, then shape into about 1
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Grease a Mary Ann cake pan and dust with
Prepare the basic meatball recipe -- except cook them in a Dutch oven.
Drain off the excess fat.
Add the soup, sour cream, peas (with liquid) and potatoes, heat to boiling, stirring occasionally.
Prepare the dumplings.
Drop the dough by TBLS onto the boiling stew. simmer uncovered for about 10 minutes.
Cover and simmer another 10 minutes longer.
Serve.
EGG DUMPLINGS: Mix all the ingredients together until a soft dough forms.
PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms.
Make small 1-inch meatballs with your favorite recipe.
Cook meatballs in Dutch oven.
Cook vegetables in drippings; add tomatoes, paste and seasonings.
Add meatballs.
Bring to boil. Reduce heat to low.
Cover and simmer 30 minutes.
Stir in macaroni.
Cook 10 minutes.
Stir in spinach.
Cook 5 minutes. Remove bay leaves.
Garnish with cheese.
round beef with your favorite meatball recipe, then shape into about 1
mall meatballs using you favorite meatball recipe.
Place into a baking
26 ounce jar). This recipe is about shortcuts, not making
Boil rice in 1 1/2 cups water and set aside.
Heat marrow, then add onion and celery.
Cook to wilt down.
Add the spinach.
Cover and cook down.
Add tomatoes and cook 2 to 3 minutes, then add chicken stock, water, tomato paste, salt, pepper and parsley. Cover, raise heat and cook 5 minutes.
Add rice.
Cover and cook until it comes to a slow boil.
Just before serving, crack eggs into soup and cook 3 to 4 minutes.
Don't let eggs touch.
Gently scoop out each egg into serving dish and add soup.
Top with Romano grated ...
pread softened ice cream (Mary's recipe says to cut in sticks
hrough. Remove and place each meatball in a corn chip scoop
ontinuing with the recipe.
Bring the Bloody Mary mix, orange juice
nd thickens.
Pour over meatball mixture and stir gently to
In a highball glass half-filled with ice, pour in the vodka, Bloody Mary mix, and Guinness Extra Stout(or your favorite beer). Squeeze in the wedge of lime. Stir well.
Garnish with your favorite Bloody Mary garnishes (for example: green olives, dill pickles, dilled Brussels sprouts, celery).
Best served with a sidecar (small glass) of your favorite beer on the side.
OPTIONAL: Add a splash of dill pickle juice and/or 1/2 teaspoon of horseradish.
e \"Chinese sweet sauce\": the recipe nor book do not give
he doll by adding the Mary Poppins hat.
auce to finish cooking.
Meatball mixture can also be cooked
Prepare the meatball recipe as directed on the recipe; transfer to a plate cover
Cook meatballs as directed (see recipe).
Mix brown sugar and cornstarch in skillet.
Add meatballs; stir in pineapple (with syrup), vinegar and soy sauce.
Heat to boiling, stirring occasionally.
Reduce heat.
Add meatballs.
Cover; simmer, stirring occasionally, for 10 minutes.
Stir in green pepper. Cover; simmer until crisp-tender, 5 minutes.
eatballs according to package or recipe directions. Heat sauce in microwave
reasts. Or simmer your favorite meatball recipe in the sauce for 15