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Make Ahead Jam Thumbs

Preheat oven to 375 degrees F (190 degrees C).
Combine Make Ahead Cookie Mix with white sugar, butter, vanilla, and egg.
Shape dough into balls. Dip into an egg white. Roll dough in chopped nuts. Press deep hole into center of each ball. Fill hole with 1/4 teaspoon jam. Bake 11-16 minutes.

Make Ahead Butter Balls

Preheat oven to 375 degrees F (190 degrees C).
Combine Make Ahead Cookie Mix with sugar, butter, vanilla, egg and chopped nuts. Mix well.
Shape dough into balls. Bake 11 to 16 minutes. Let cool. Roll in confectioners' sugar.

Make Ahead Peanut Butter Cookies

Preheat oven to 375 degrees F (190 degrees C).
Combine 2 cups of Make Ahead Cookie Mix with brown sugar, shortening, peanut butter, vanilla, and egg.
Shape dough into balls. Place dough on ungreased cookie sheets. Flatten with a fork. Bake 7-11 minutes.

Make Ahead Cherry Winks

Preheat oven to 375 degrees F (190 degrees C).
Combine 2 cups of Make Ahead Cookie Mix with white sugar, egg, butter, and vanilla. Add nuts if desired. Stir in raisins and chopped maraschino cherries.
Shape dough into balls. Press half of a Maraschino cherry into each cookie and bake 11-16 minutes.

Make Ahead Almond Butter Sticks

Preheat oven to 375 degrees F (190 degrees C).
Mix sugar and almond flavoring and set aside. In a separate bowl mix butter, cheese and egg yolk. Stir in Make Ahead Cookie Mix.
Roll onto flat surface. Cut in half. Place 1 half on greased cookie sheet. Spoon on almond and sugar mix. Place 2nd half on top. Brush with slightly beaten egg white.
Bake 22 - 30 minutes. Let cool at least 30 minutes. Cut into 1/2 inch strips.

Make Ahead Toffee Bars

Preheat oven to 350 degrees F (180 degrees C). Grease a 9 x 13 inch pan.
Combine Make Ahead Cookie Mix with brown sugar, butter, vanilla and egg. Mix well.
Spread dough in pan. Bake 17 to 24 minutes until top springs back when touched.
Immediately sprinkle with chocolate chips. Let stand 2-3 minutes to melt then spread chocolate over bars and sprinkle with nuts. Cut when cooled.

Whole Grain Pancakes (& Make-Ahead Mix)

onths.
When ready to make pancakes, lightly beat eggs in

Basic Pasta Dough

eady to roll out the pasta, cut it into quarters. Work

Make Ahead Italian Sausage And Pasta Bake

r until softened. Stir in pasta sauce, tomato sauce, basil, oregano

Easy Greco Chicken And Pasta

0 minutes.
Meanwhile, prepare pasta according to package directions.

Angel Hair Pasta With Chicken

Make Ahead.
Prepare chicken as recipe directs.
Store in an airtight container in the refrigerator up to 2 days ahead.
Simply reheat and serve over pasta.

Make-Ahead Unstuffed Shells

Cook pasta as directed on package, omitting

Make Ahead Stuffed Shells (Oamc)

omato sauce. Stuff the uncooked pasta shells with cheese/meat filling

Make-Ahead Pizza Casserole

n cooked sausage, uncooked pasta and olives (pasta should be completely covered

Shrimp Scampi With Pasta

Preheat saute' pan medium high and add olive oil and minced garlic but dont let the garlicburn, afer a minuet add the shrimp and cook about two minuets each side. Deglaze the pan with the wine, add lemon juice and reduce by half. Turn OFF the heat and add the chefs butter when melted toss with warm pasta, top with grated parm if desired and serve.

Make Ahead Greek Orzo Salad

s the heat from the pasta will wilt it.
Let

Make Ahead Lasagna

nion is translucent. Stir in pasta sauce.
Layer 1 cup

Turkey In Orange Sauce With Pasta Salad

To make the pasta salad, cook the pasta in boiling, salted water according

Creamy Ranch Mashed Potatoes (Make Ahead Option)

dd in more).
TO MAKE AHEAD; spread the potato mixture into

Make-Ahead Gazpacho

In a 3-quart pan over medium heat, combine stock, tomato juice, lemon juice, taco sauce, sugar, garlic salt, and pepper.
Leave uncovered and bring to a boil.
Stir in cucumber, green pepper, tomatoes, and onion; bring mixture, uncovered to a boil again.
Remove from heat and cool.
Cover and refrigerate until well chilled.
An easy make-ahead soup to begin a meal with.

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