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Langoustine Bisque

Chop up 1 c of Langoustine.
Reserve the rest Melt butter in soup pot.
Saute the minced shallots for a few minutes.
Add the chopped Langoustine.
Stir in the flour until smooth.
Cook for a minute stirring constantly.
Lower heat to simmer.
Gradually add sherry, continuing to stir, then gradually add milk as well, whisking til smooth.
Heat the soup on medium low, but do NOT bring to a boil.
Add the rest of the ingredients.
Stir in the langoustine and cook until heated through.

Langoustine Pasta

ut not smoking, then saute langoustine tails, turning over once, until

Greek Salad With Blackened Salmon

To Make The Greek Salad: Chop lettuce. Using a large

Tee Pee Restaurant Salad Dressing

peed slowly add 2 gallons salad oil.
Bring 3 quarts

Orecchiette Pasta Salad With Artichokes And Grilled Veggies

dditional 1/4 cup of salad dressing and garnish with quartered

Layered Salad

This recipe was in the drawer for some years, but I'm fairly sure it was in one of the \"Three Rivers\" cookbooks.
As I mentioned in some other recipes, if you don't have them, get them.
Anyhow, it's a great dish.
The marinating makes the meat tender and very tasty.
Since the steak varies in thickness, you end up with a choice of well done to medium, or even rare.

Old-Fashioned Egg Salad

In a bowl, combine mayonnaise, lemon juice, onion, salt and pepper. Stir in eggs and celery. Cover and chill. Use this recipe for the Potato Salad and/or Macaroni Salad recipes. Yields 4 servings.

Cajun Chicken Salad For Two

Whisk together first 5 ingredients; set aside.
Toss together lettuce, tomatoes and onion. Divide between 2 plates.
Liberally coat chicken breast with Cajun seasoning.
Heat 1 tablespoon vegetable oil over medium-high heat; add chicken and fry until cooked through and crusty, about 4 minutes per side.
Transfer cooked chicken to plate and cut into crosswise thin strips.
Arrange chicken atop salad.
Spoon dressing over and serve.

Christmas Salad

ressing (there are many great recipes for hot bacon and sweet

Salpicón De Res (Central American Shredded Beef Salad)

tock for soup or other recipes. Shred the meat with your

Chicken Waldorf Salad

Combine chicken, apples, celery, grapes and 1/4 cup pecans in bowl.
Blend mayonnaise, sour cream, lemon juice, mustard and Equal; stir into chicken mixture.
Season to taste with salt and pepper.
Spoon salad onto lettuce-lined plates; sprinkle with 1/4 cup pecans, if desired.
Makes 4 servings.

Shrimp Cankton Salad

r seafood stock in other recipes) and run cold water over

Mexicali Salad With Avocado Dressing

Combine& mix all the dressing ingredients and set aside.
In large bowl, toss lettuce, tomatoes, chillies, and olives.
To serve, layer in the following order: 1/2 lettuce mixture, 1/2 dressing, 1/2 picante, 1/2 cheese, 1/2 chips.
Repeat the step above layering the remainder ingredients in the same order.
This is one of those recipes that can be changed up by adding other ingredients such as beans and using different types of cheeses.

Sweet Pea-Bow Tie Pasta Salad

efrigerator til ready to mix salad ingredients together.
When ready

Seafood Cobb Salad With A Florida Twist

ver the top of the salad. A creamy blue cheese or

Basil Spinach Salad With Lime Vinaigrette

ieces and place in large salad bowl.
Add chiffonade of

The Salad

Put 4 salad plates in the freezer to

Louis Pappas' Famous Greek Salad

cups of the potato salad in a mound in the

Apple Lemon Basil Salad

n a large mixing or salad bowl.
Add the dressing

Pat'S Best 'Tater Salad (Potato Salad)

then add the mustard and salad dressings. Stir until smooth.

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