o taste.
Chile Recipe
Wayne's Chili
ext, chop the steak and kidney into fairly small cubes, toss
Cover beef kidney with lightly salted water. Cover,
s not part of the recipe, but it is information that
ith a copy of this recipe: http://www.guardian.co.uk
eppers. Add the can of kidney beans (drained).
Continue cooking
oaked pieces of bread and kidney beans.
Serve tashrib immediately
acked inches.
Add the kidney beans and salt.
Add
Saute onions, green pepper and garlic in olive oil until soft.
Add ground meat and brown.
Combine spices together into a mixture, then add to ground meat.
Add red wine vinegar.
Add tomatoes and let simmer, until tomatoes cook down.
Add kidney beans and cook for a few more minutes.
Serve over white or brown rice. Garnish with grated cheddar cheese, onions and sour cream.
ize crock pot cut the recipe in 1/2, and cook
Heat oil in dutch oven.
Cook onions, celery and garlic over medium heat, stirring, for 15 minutes or until vegetables are soft.
Add chuck and pork, breaking meat up with a fork.
Continue cooking until meat is cooked through.
Add tomatoes and their liquid, beef broth, tomato paste, salt, cumin, chili powder, oregano and allspice.
Cook over low heat for one hour.
Add drained kidney beans and heat through.
Saute the mushrooms, onions, green pepper, garlic buds and celery and mix into the browned meat. Mix the tomato juice, tomatoes, pinto beans and kidney beans into meat mixture and add the cumin, chili powder, cayenne pepper, bay leaf and salt. Vary the seasonings to the taste you like. The above ingredients make a mild flavor. Simmer in large crock-pot for 6 hours or so.
Cook and stir hamburger, onion and garlic in 3-quart saucepan until hamburger is light brown; drain.
Stir in tomatoes with liquid, celery, chili powder, salt, sugar, Worcestershire sauce, red pepper sauce and kidney beans.
Heat to boiling; reduce heat. Cover and simmer 1 hour.
Makes 10 servings.
Also works well in crock-pot (all day) on low.
combine tomato paste, tomato sauce, kidney beans, garlic powder, onion powder
Fry hamburger and drain.
Add onion and green pepper.
Add kidney beans.
Slice tomatoes and add.
Add tomato paste and water to taste.
Add dry chili mix and Tabasco sauce.
Salt and pepper to taste.
ore Curry powder than the recipe calls for. Stir in the
Put rinsed kidney beans on the bottom of
Melt fat, and brown meat, preserving the drippings in the pan and maintaining temperature at medium heat.
Add onion and garlic, allowing onion to wilt somewhat.
Add tomato sauce and tomato paste, mix well.
Add seasonings, jalapenos and kidney beans, mix well.
Add celery and allow celery to get to medium cooked texture.
Add bell pepper pieces, and cook until only slightly crisp in texture.
Serve with sourdough bread and crispy refridgerator dills.
Enjoy!
Rinse the kidney beans thoroughly, then soak for
br>Add the chopped tomatoes, kidney beans, chipotle, cayenne pepper, crushed