/2 TABLESPOONS OF MY Recipe #453973 FOR THE BREADING, PLUS
1 1/2 tablespoons prepared Recipe #453973, 2 teaspoons granulated sugar
AKE GRAVY, FOLLOW Recipe #422335 OR THE RECIPE IN Recipe #487767. (STEP ONE
NOTE: FOR THIS RECIPE YOU MUST BEGIN WITH A
/2 TEASPOON OF MY Recipe #453973.
MARINATE chicken at
Preheat oven to 350\u00b0.
Lightly grease an 8-cup ovenproof casserole dish or mold with 2 teaspoons of the butter.
In a large bowl, whisk together the half and half, cream, eggs and orange zest.
I STRONGLY RECOMMEND PREPARE THIS RECIPE ONLY IF YOU HAVE A
THER SEASONINGS IN PLACE OF Recipe #453973 -- USE SPARINGLY TO AVOID
he SEASONING RUB.
PREPARE Recipe #486192 for the BARBECUE SAUCE
ouillon powder, 3/4 teaspoon Recipe #453973, 1/4 teaspoon Worcestershire
In blender, add all ingredients.
Cut into pieces as necessary for your juicer.
Drink immediately for greatest benefit.
Sprinkle gelatine over water; heat over low heat or in microwave oven until water is hot and gelatine is dissolved.
Add drink mix and sweetener to hot gelatin mixture; stir until dissolved.
Pour into mold or dish; refrigerate until firm.
Dissolve cornstarch in cold water.
Add orange juice concentrate and orange drink mix.
Cook over low heat until slightly thickened.
Use as a glaze on poultry or pork.
Mix and heat (simmer, don't boil).
Recipe makes approximately 2 gallons.
Can be stored in the refrigerator for up to 2 weeks. Best when served hot.
In a shallow dish combine egg, melted butter, milk and ground black pepper.
Place Kentucky Kernel Seasoned Flour in another shallow dish.
Dip pork chops into egg mixture.
Dip pork chops into flour, covering both sides.
Place in 13x19x2-inch baking pan.
Bake, uncovered, in a 425 degree oven for 10 minutes. Turn chops.
Bake for 10 to 15 minutes more or until done (160 degrees) and juices run clear.
o room temperature.
Pink Drink:
Brew Acai tea with
Preheat oven to 350\u00b0F.
Cream butter and sugar.
Add beaten eggs, flour, salt, and Kentucky Bourbon (or vanilla).
Add chocolate chips and nuts.
Stir well.
Pour into partially baked pie shell and bake for 30 minutes, or until center is set.
Serve with whipped cream or vanilla ice cream.
he milk mixture.
orange drink mix.
remaining milk mixture
Pour 1/4 cup of orange drink into each glass.
Next put half of the sherbet into each glass.
Finally add half of the ginger ale to each glass.
Drink up! Makes 2 drinks.