place butter, cream, milk and sugar in a pan over medium high heat.
stir constantly.
allow to come to rolling boil and take off heat.
add chocolate and allow to sit for about a minute - to melt.
stir until integrated.
add vanilla extract, stir.
serve over ice cream, dip cookies in it, eat it from the spoon.
*you can add dark rum instead of vanilla, 1/2 of light cream instead of the 1/4 and 1/4, white sugar instead of turbinado, etc.
Put small slits in surface of lamb; insert garlic slivers. Place
Preheat oven to 375\u00b0F.
Put flour and salt in food processor bowl. Whirl to mix flour and salt together. Put margarine in with flour and pulse until mixture is cut in and crumbly. Drizzle 2 tbsp of milk over flour mixture. Pulse, if dry add additional milk to pastry until it starts coming together.
Press into pie pan, and press up sides. Prick bottom and sides of pie crust randomly with a fork.
Cook in over about 18 to 22 minutes, until starting to become golden brown.
ough to your preferred thickness (recipe makes 8-16 cookies).
nutmeg (its not in the recipe, but I add about 1
lour like Baker's Joy, or use Recipe #78579.
Sift together
negar, salt and 1 teaspoon of espresso rub. Set aside.
owl. Apply about one-third of the rub evenly to the
ven to cook this portion of the recipe. I use a medium
Mix all ingredients up to the dried oregano with your hands.
Scoop out mixture in heaping tablespoons and form into 2-inch balls.
Dredge the meatballs in the flour.
Heat in a large skillet over medium heat the 2 tablespoons of olive oil.
Brown the meatballs in batches.
Place in baking pan and cook in a preheated 375 degree oven for 10 minutes.
Or, if desired finish cooking in the sauce of your choice.
Enjoy!
onger shows any visible signs of raw meat, breaking it up
o settle to the bottom of the pan.
Strain broth
Cook macaroni according to pkg directions; drain.
Place half macaroni in 3-4 qt casserole or 9x13\" pan; sprinkle w/ half grated cheddar.
Top with remaining macaroni; sprinkle w/ remaining cheese.
Mix remaining ingredients in small bowl til well blended; pour over macaroni and cheese.
Sprinkle w/ stuffing mix (or bread crumbs of your choice); dot w/ butter; sprinkle w/ remaining cheddar.
Bake at 350 degrees for 40-50 minutes.
Over medium heat stir all of the ingredients together.
igh heat, add 2 tablespoons of the olive oil and saute
o add the last hour of cooking).
Bake in a preheated
Pour small amount of cooking oil in baking pan.
Roll ball of dough in oil.
Make biscuits.
Place in pan.
Bake in 400\u00b0 oven until brown.
ut to an approximately thickness of 1-2mm on a surface
Label a 1-gallon freezer bag.
Add all ingredients except chicken broth/stock and pasta.
Remove air from bag, seal & lay flat in freezer.
To prep: Thaw overnight in refrigerator.
Add contents of freezer bag, broth/stock, and cook 6-8 hours on low.
Add pasta for the last 30-60 minutes of cooking time.
00\u00b0F. Season the leg of lamb, put it in a