he herbs & spices for the spread except cheese. Microwave for 30
Make cranberry spread: in a small bowl, mix
Ham Salad Spread:
In a food processor,
To make the hazelnut spread: Place chocolate chips and butter
350 \u00b0F). a .
Leek spread: In a skillet, soften the
iddle of the cheesecloth and spread the remaining salt mixture and
ogether in a bowl until spread is smooth; refrigerate.
Place
Beat all ingredients except Peanut Butter Spread with hand beater until smooth.
For thinner pancakes, stir in 2 to 4 tablespoons additional milk.
Grease heated griddle if necessary.
To test griddle, sprinkle with a few drops of water. If bubbles skitter around, heat is just right.
Pour scant 1/4 cup batter onto hot griddle for each pancake.
Cook until puffed and dry around edges.
Turn and cook other side until golden brown.
Serve with spread.
For spread: Mix syrup and peanut butter until well blended.
GARLIC SPREAD:
Add all ingredients into
Cut up cooked sausage links in small, fine pieces; set aside. Combine cheese spread and Monterey Jack cheese; beat with mixer until well combined.
Stir in sausage.
Spread on bread, bagels or English muffins.
Bake at 350\u00b0 for 5 minutes.
With finest blade of food chopper, grind together cheese, cheese spread, onion and garlic.
Add lemon juice and Worcestershire sauce.
Mix thoroughly and stir until cheese is soft and pliable.
Form into long rolls and roll in chili powder. Wrap in waxed paper until ready for use.
Spread on crackers or use for sandwiches.
Keep cool until ready for use.
ops of sandwich cookies).
Spread \"icing\"-like mixture on the
Mix altogether and spread on English muffins and toast under broiler until brown and bubbly.
Can be made ahead if spread on muffins and then frozen.
Just put under broiler when ready to use as they thaw quickly.
Whipped Hazelnut Spread: With electric mixer, or by
or the Nutella(R) hazelnut spread, for 1 to 2 minutes
Spoon in the chocolate hazelnut spread, and swirl into the batter
iking.
For the spread: Put all the spread ingredients into a
Stir together Balsamic Mustard Spread ingredients until well blended.
onsistency of coarse meal.
Spread in thin layer on prepared
ough.
Place chocolate hazelnut spread in a small microwave-safe