estern White; Ricotta is a fresh Italian-style cheese that gives this pizza
) 12\" pizza pies. The dough
he surface.
Place a pizza stone in the oven and
ntil you make your pizza.
When you are
he flour, yeast, salt, and Italian seasoning. With the machine running
This was my go to recipe for gastric sleeve patients, they
This pizza is what my Mom
use to say is the real pizza of Italy.
It was served in
our home when we were growing up. As we got older and seeing American pizza, we wanted different toppings on our pizza.
Mom would
always
let
us make one or two with \"our toppings\".
As
I
have
gotten older, my tastes have changed and I prefer
the
plain
pizza
of
my heritage. This pizza was a real family favorite on New Year's Eve.
nd olive oil (and optional italian seasoning). Stir to dissolve the
eanwhile:
Preheat oven with pizza stone to 450 degrees.
evel. If you have a pizza stone, place it in the
Preheat the oven to 350 degrees F (175 degrees C).
Crumble the sausage into a skillet over medium-high heat. Cook until evenly browned. Add onion, and cook for a few minutes. Drain excess grease, and stir in the Alfredo sauce. Spoon this mixture over the pre-baked pizza crust. Sprinkle cheese over the top.
Bake for 10 to 12 minutes in the preheated oven, until the cheese is melted. Allow to cool slightly before cutting to allow the toppings to set.
ith pepper, garlic powder, and Italian seasoning. Bake at 400o for
Prepare crust as directed on package and set aside. Meanwhile, combine hamburger, onion, seasonings, salt and pepper. Brown in microwave or on stove.
Drain.
Grease large cookie sheet.
Spread pizza dough over cookie sheet.
Spread hamburger mixture over dough.
Spread sauce over hamburger.
Top with mushrooms, Parmesan cheese and Mozzarella cheese.
Bake for 20 to 25 minutes in 400\u00b0 oven or until crust is brown on bottom and cheese in melted on top.
oat a 12-inch pizza screen or perforated pizza pan with cooking
an, set aside.
Prepare pizza dough mix according to directions
Brush pizza crust with olive oil.
Spread 2 cups of cheese evenly over pizza.
Place sliced tomato evenly over pizza.
Spread shredded basil evenly over pizza.
Place tablespoon size globs of ricotta evenly over pizza.
Sprinkle with garlic powder.
Spread remainig Mozzarella over pizza.
Bake at 400 15 minute or until cheese is bubbly and brown on the edges.
arlic foil pack over the pizza crust, and brush to spread
Heat olive oil, add garlic and cook until golden.
Brush garlic oil mixture over dough leaving 1/2\" of outer dough uncovered.
Sprinkle oiled surface of dough with mozzarella cheese.
Bake 10 minutes at 400\u00b0F.
Combine parmesan, parsley, and oregano.
Remove pizza from oven and drop cottage cheese by 8 rounded piles in a circular pattern onto pizza.
Sprinkle with parmesan mixture.
Bake 10- 15 minutes at 400\u00b0F.
p how to hand knead pizza dough online. You may have
Preheat oven to 425.
Combine the first 3 ingredients in a medium bowl. Spread cheese mixture over pizza crust, leaving 1/2 inch border around the edge.
Sprinkle with basil and the next 6 ingredients (basil through garlic powder).
Arrange plum tomato slices in a single layer on top.
Place pizza on baking sheet. Bake at 425 for 10 minutes.
Remove pizza to cutting board; cut into 6 slices.