Make the Egg Noodles and drain. Put them back in the pot and add the stick of butter and stir to melt.
Add the garlic powder and salt and pepper.
You can stop right there and have garlic buttered noodles -- but you can kick up the flavor like I do and add the Italian Style bread crumbs. Don't add to much or it can get dry because the bread crumbs soak up the butter.
Soak cookies and bread in the milk overnight.
The day after blend the soaked mixture in an electric mixer.
Pour mixture in a medium bowl, fold in eggs and then the rest of the ingredients until well blended.
Grease a 9 inches round pan and coat greased bottom and sides with some flour or breadcrumb.
Pour mixture in prepared pan and bake in preheated oven (175\u00b0C - 350\u00b0F) for about 45 minutes.
Serve cold.
Enjoy!
love garlic minced, 2 TBS Italian Flavored Bread Crumbs, 1/2 tsp
Roll out bread dough (any recipe).
Spread Italian sausage (seasoned with parsley, oregano and pepper) over dough.
Sprinkle on Mozzarella, then Longhorn cheese.
Roll and bake according to bread recipe.
roiler.
2. Cut the bread into slices 1 to 2
Spread softened butter over the cut sides of the bread. Place on an ungreased baking sheet.
Combine the cheese, oregano and garlic salt; sprinkle over the bread.
Bake at 350 degrees for 12-15 minutes or until the cheese is melted. Slice and serve.
minutes.
Let the bread rest in the fridge in
Preheat grill. Combine oil and garlic. Brush 1 side of bread with oil then grill, oil-side down, for 1 min, or until toasted. Sprinkle with herbs and cheese. Cover and grill for 30 seconds, or until cheese is melted.
Bread:
Put flour, salt and
reheat broiler. Slice loaf of bread in half horizontally, lay crust
BASIC BREAD:
Mix the flours, salt
Remove from heat.
Toss bread cubes with mushroom mixture, herbs
ombine 1 1/2 cup Italian cheese blend, garlic, basil, and
Mix water, both packets and garlic. Place roast in slow cooker. Pour mixed packets and water mixture over roast. Cover. Cook on low 12 hours.
Mix water with both packets,water and garlic. Add roast to slow cooker and pour mixture over roast. Cook on low 10-12 hours. Remove roast from cooker, slice and return to cooker. Cook an additional 8-12 hours on low. Serve on Italian/French bread buns with bell/hot peppers.
remove and slice.
).
Mix together onions, bread crumbs, Parmesan cheese and ground
n the hollowed out Sourdough bread bowls.
e later.
Cut your bread in half the long
Preheat oven to 400\u00b0.
Cut bread in half lengthwise.
Place on a baking sheet and bake for 10 minutes.
Meanwhile, combine olive oil or butter or margarine and bread crumbs.
Spread cut surfaces of bread with crumb mixture.
Switch oven to broil.
Broil bread 3 inches from heat source for one minute or until surface is bubbly and lightly browned.
Slice and serve immediately.
Makes 16 (2-inch) slices.
Brown sausage in pan.
Pour off grease.
Cook spinach until dry.
Mix sausage, spinach and cheese together.
Cut bread lengthwise.
Scrape out middle, leaving crust.
Put ingredients in bread crust.
Bake at 400\u00b0 for 30 minutes.
(Wrap in foil before baking.)
Let bread stand in foil 15 minutes before slicing.
he baking pan of the bread maker in the order suggested