Make the homemade noodles (recipe #27344)earlier with parsley and
# Place noodles in a pot of boiling
hands are better as my Italian grandmother will gladly tell you
ide for dipping.
This recipe will serve 2-5 people
Cook the noodles and drain well.
Combine the rest of the ingredients and blend well.
Enjoy!
Rinse the noodles with cold water and set
br>Unwrap and enjoy!
ITALIAN VINAIGRETTE: 1/2 cup olive
Chop and sear onions, peppers and garlic in olive oil.
Brown hamburger and Italian sausage.
Combine with onions, peppers and garlic.
Add remaining ingredients and simmer for 4 hours.
You may add more water as needed.
Will serve approximately 50 people.
>Brown the ground beef, Italian sausage, onions and garlic
ou don't boil the noodles and in a deeper pan
or the SAUTE FOR FRESH ITALIAN SAUCE (1 medium chopped onion
asta and the tomatoes, this recipe uses a lot of salt
ofu Ricotta (see also my recipe #279343):
In a large
ooker; top with 5 about noodles, broken to fit the pot
Cook lasagna noodles according to package directions or
Combine meats and brown together.
Drain well.
Combine with all ingredients, except optional stewed tomatoes, in 5-quart slow cooker.
Cook on low for 6 to 8 hours or on high for 3 to 4 hours.
Add tomatoes during last hour of cooking time.
Serve over noodles with garlic bread on the side.
Serves 6 to 8.
tomatoes, tomato paste, oregano, basil, Italian seasoning, sugar, salt and pepper
Add the garlic,Basil,pepper,Italian Seasoning ,carrots,celery. Add in
ot add salt to this recipe!).
Brown the ground beef
minutes. Stir in garlic, Italian seasoning, and red pepper flakes