Fannie Farkle'S Hot Italian Sausage Sandwiches - cooking recipe

Ingredients
    5 links hot Italian sausage
    2 large onions, cut into eights
    2 green bell peppers, cut into large strips
    1 jar smooth spaghetti sauce, heated
    2 -5 hoagie rolls
    vegetable oil
Preparation
    Heat gas grill to medium or charcoal until coals are\"ready\".
    Meanwhile, cut up onions and peppers.
    Place sausages on grill.
    Total cooking time will be about 20-25 minutes, turning freqently.
    During last 10-15 minutes, place grill basket containing veggie strips on the grill, cooking until crisp tender.
    When everything is almost done, brush hoagie rolls lightly with oil.
    Lay face down on grill and grill until lightly browned.
    To assemble, place one sausage in hoagie roll.
    Add peppers and onions to your liking.
    Drizzle lightly with spaghetti sauce.
    Serve extra sauce on the side for dipping.
    This recipe will serve 2-5 people depending on how many guests and how hungry you are.
    I usually make this just for the hubby and I so I have extra for my\"Hot Italian Soup\"-- recipe to follow.

Leave a comment