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Christmas Shortbread Ornaments

inch thickness. Cut with Christmas cookie cutters and arrange on the

Irish Christmas Cookies

and prepare two greased cookie sheets; set aside.
2

Christmas Cookie Cut Outs

hick. Cut into shapes with Christmas cookie cutters. Place cookies 1 inch

Christmas Cookie Jelly Bars

arge bowl, combine the sugar cookie dough, sprinkles and flour until

Irish Oatmeal Cookies With Raisins And Walnuts

mix well.
Use a cookie scoop or drop by heaping

Christmas Cookie Martini

Shake with ice until very cold and frothy.
Strain into a chilled, graham cracker rimmed cocktail glass.
Dust with nutmeg.

Buttery Cut-Out Christmas Cookies

2 1/2 inch cookie cutter.
Place 1\" apart

Donna'S Spanish Bars

o 40 minutes or until cookie feels firm.
After cooling

Irish Chocolate Cake

akes this rich chocolate cake \"Irish\" is not only to the

Applesauce And Cinnamon Christmas Ornaments

rnaments using reg.
cookie cutters or Christmas cookie cutters.
Make sure

Homemade Irish Cream Liqueur (With Eggs)

In a 6 cup blender, at low speed, combine all ingredients.
Blend until smooth.
Pour into clean bottles, cap tightly and store in the refrigerator.
It will keep up to one month.
Stir or shake well before serving.
Can be served straight, on the rocks, over ice cream or used in recipes calling for Irish Cream Liqueur.
Recipe makes 44.75oz = 1323.42ml.
A serving size is 1.3oz (37ml) (37.0g) = 35 servings per recipe.

Irish Coffee Balls

In a large bowl, combine the cookie crumbs, pecans and 1 cup of sugar.
Dissolve coffee granules in the Irish Whiskey in a small cup.
Add the coffee/whiskey mixture and the corn syrup to the dry ingredients, mixing until blended.
Shape mixture into 1-inch balls and roll in the remaining 1/2 cup of sugar.
Store in an air tight container.

Irish Tipsy Trifle

s)- 1 tablespoon for each cookie and space about 3 inches

Gingerbread Cookie Ornaments

/8 inch-thick. Use Christmas cookie cutters to cut various shapes

Weihnachtskekse (German Christmas Cookies)

Cream butter; add sugar gradually, continuing to cream.
Add egg yolks, orange rind, nutmeg, vanilla, and brandy. Mix well.
Slowly add flour until mixture becomes a workable dough. Roll out and cut with Christmas cookie cutters, brush with egg white and decorate (sprinkles, almonds, nuts, etc.). If you sprinkle with brown sugar before baking they will sparkle!
Bake at 375-400\u00b0F for approximately 10 minutes.

Irish Cream Chocolate Cheesecake

arge bowl, mix together the cookie crumbs, confectioners' sugar and 1

Irish Cream Sandwiches

inch apart onto ungreased cookie sheets. Bake for 6 to

Melomakarona (A Greek Christmas Cookie)

ands, and place them on cookie sheets that have been greased

Irish Cream Bonbons

ood processor is running, add Irish cream and process well until

Irish Whiskey Soda Bread

50\u00b0F.
Line a cookie sheet with parchment paper, or

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