Mix together in large bowl the coffee, apricot nectar and milk.
Add the ice cream and beat until smooth.
Pour into chilled glasses.
Makes 2 servings.
Beat ice cream until foamy thick in blender; pour into glasses.
Pour grenadine from spoon down inside each glass (forms bright crimson layer on bottom).
Garnish with strawberries. Makes 3 to 4 servings.
Blend ice cream and milk until foamy; pour into glasses.
Pour 2 teaspoons of grenadine from spoon down inside glass.
It will form a bright crimson layer at bottom.
Serves 2.
In a blender container, process grape cranberry drink and 1 scoop ice cream until smooth.
Pour into glass with remaining ice cream.
Top with soda.
Makes 1 serving.
ectric mixer, beat cream cheese until smooth. Add vanilla ice-cream, 1 cup
Bring water to a boil in a large saucepan; remove from heat and stir in chocolate drink mix, sugar, and coffee granules. Cover and refrigerate for 4 hour or overnight.
Pour chocolate mixture in a large punch bowl about 30 minutes before serving. Scoop vanilla and chocolate ice cream into the bowl, stirring until partially melted. Garnish with dollops of whipped topping and shaved milk chocolate.
Soften ice cream, in a VERY large bown
1.Bring water to a boil in a large saucepan; remove from heat and stir in chocolate drink mix, sugar, and coffee granules. Cover and refrigerate for 4 hour or overnight.
2.Pour chocolate mixture in a large punch bowl about 30 minutes before serving. Scoop vanilla and chocolate ice cream into the bowl, stirring until partially melted. Garnish with dollops of whipped topping and shaved milk chocolate.
*note. The author said that you could also use espresso granules if you like a stronger coffee flavor.
f a scoop of vanilla ice cream to top it all off
Take one carton of ice cream out so it will
Let ice cream stand at room temperature about
rocess coffee-spice custard in ice cream maker according to manufacturer's
Put ice cream and sherbet in a large bowl; let soften. Mix with large spoon. Add pineapple juice and Hawaiian Punch drink.
0 mins.
Turn Neapolitan ice cream onto chilled cake board. Using
Combine pudding mix and milk in medium saucepan; blend well.
Cook and stir over medium heat until mixture comes to a full boil.
Scoop ice cream into individual dessert dishes.
Immediately pour hot pudding over ice cream and serve at once.
ADDITIONAL FLAVOR COMBINATIONS.
Use vanilla flavor pudding with chocolate ice cream.
Use butterscotch flavor pudding with vanilla ice cream.
Use coconut cream flavor pudding with vanilla ice cream.
Use banana cream flavor pudding with either ice cream.
Using an ice-cream scoop, place scoops of strawberry ice cream into 4 cones. Place
Let the vanilla and strawberry ice cream thaw in the fridge for
First, get a tall glass.
Take scoops of ice cream and put in the glass.
Pour beverage over ice cream until glass is full.
lastic wrap.
Spoon chocolate ice cream into pan, pressing into an
food processor, grind the ice cream wafers to a fine crumb