Place aniseed, fennel seed, and coriander in a bowl.
Grind all the seeds using the back of a spoon.
Add the ground seeds to the brandy.
Allow the mixture to soak for 4 weeks and then strain out the seeds.
Allow the haze to settle for a week then pour off the sediment.
Add the simple syrup and shake.
To Make Simple Syrup: Add 1 part water to 2 parts sugar.
Combine sugar and water in a saucepan.
Slowly heat over a medium heat, stirring occasionally. Keep below boiling.
The syrup is finished once the sugar is dissolved ...
Add sugar, salt, baking powder, anisette; beat until smooth.
In
o use.
MAKE THE ANISETTE SYRUP: Bring the sugar and
ome avocado cream on a Homemade Tortilla. Top with 3 pieces
br>Combine eggs, anise extract, anisette and sugar and whip by
nd not too runny.
Homemade Mayonnaise:
Put the eggs
Preheat oven to 350 \u00b0F.
Arrange sliced breads on a lined cookie tray at least 3 inches apart.
Brush tops with anisette wine.
In a bowl, stir together pistachio butter, egg and sugar.
Equally spread pistachio mixture on each slice bread. Top with slivered almonds.
Bake for 5 minutes or until tops are bubbly and toasted lightly. It's done when bottom of each sliced bread are golden brown.
mooth. Mix in walnuts, oil, anisette liqueur, brandy, and anise seeds
ust a plain milk gravy recipe, form the sausage into patties
Bake your favorite chocolate chip cookie recipe.
Cut ice cream into 1/2-inch thick circles or squares the size of your cookies. Place ice cream slices between 2 cookies and enjoy.
Best when cookies are warm.
side until last step in recipe.
SAAG:
Bring 1
ay want to stretch this recipe by adding Airborne tablets or
eady to use in the recipe (can be done the day
ofu Ricotta (see also my recipe #279343):
In a large
uffin tin with paper cups (recipe makes 24 cupcakes). Pour batter
MEASURE the dry CHAPATI RECIPE ingredients first into large bowl
ith the rest of the recipe, stirring occasionally with a wire
pices are easy. Make this recipe in much larger batches, say
nd serve with applesauce.
Homemade Applesauce: Combine all ingredients in
2 BISCUITS:
2 cups homemade biscuit-mix.
1/2