br>Over medium heat, cook sausage and onions in a skillet
circle (if you are doing home made).
Place pizza dough on
f using sausages, take the sausage casings off them and break
HOME MADE BROWNED FLOUR: Turn oven on
For the Home made Brioche:
For Brioche: Sprinkle
br>*NOTE: I prefer my home-made chili in this recipe, but
Rinse and drain cherries. Place in a large mixing bowl. Pour sugar over cherries. and then pour flour over the cherries. Add almond extract, lemon juice and condensed milk. Beat together and let stand for a few minutes. Prepare the pastry shell, either home made or refrigerator. Roll out the pastry shell and place in a pie pan. Add the filling. Take the top pastry and cut it into 1 inch strips. Weave to cover pie. Sprinkle with sugar and bake at 450 degrees for 10 minutes, then hake at 350 degrees for 40 minutes.
spread jam or jelly (preferably home-made).
Carefully place the two
weet, as with most things home made is best.
Scallions, finely
it. Press in half the sausage mixture and spread to level
INI TOADS:
Twist a sausage into half and carefully cut
Prepare biscuits if not already made.
Brown sausage in a large skillet
still hot).
Brown sausage in dutch oven.
Add
Preheat oven to 350\u00b0F.
Combine sausage, eggs and green onions in medium bowl.
Pour butter in medium baking dish; add sausage mixture.
Top with chips; sprinkle with cheese.
Bake for 10 to 12 minutes, or until eggs are set and cheese is melted; top with salsa.
Serve immediately.
was from the book \"Marion: Recipes and stories from a hungry
t in all types of recipes and, if needed, I can
il and fry up your sausage or meatballs until cooked through
onions, sauerkraut, salt and pepper, sausage.
You can half everything
s cooking, break apart Italian sausage and cook over medium heat
br>Cut up the chicken sausage in medium size pieces. The