To make the granola, preheat the oven to 180C/
br>Note: I have now made this recipe using 2% milk and
NOTE: I prefer my home-made chili in this recipe, but if I
circle (if you are doing home made).
Place pizza dough on
HOME MADE BROWNED FLOUR: Turn oven on
For the Home made Brioche:
For Brioche: Sprinkle
Rinse and drain cherries. Place in a large mixing bowl. Pour sugar over cherries. and then pour flour over the cherries. Add almond extract, lemon juice and condensed milk. Beat together and let stand for a few minutes. Prepare the pastry shell, either home made or refrigerator. Roll out the pastry shell and place in a pie pan. Add the filling. Take the top pastry and cut it into 1 inch strips. Weave to cover pie. Sprinkle with sugar and bake at 450 degrees for 10 minutes, then hake at 350 degrees for 40 minutes.
spread jam or jelly (preferably home-made).
Carefully place the two
weet, as with most things home made is best.
Scallions, finely
dd the tomato puree we made, along with the sugar, salt
n the dough or dough recipe (generally 450 degrees for about
CLASSIC GRANOLA: 1/3 cup chopped walnuts.<
Follow cooking directions for rice.
When finished, combine raisins and applesauce.
Stir.
Pour 3 cups of boiled hot water over flakes.
Bake in oven on cookie sheet for 1 1/2 hours at 325\u00b0.
Substitute any fruit you wish.
This is a vegan recipe, no eggs or milk.
educe the carbohydrates in this recipe by substituting Splenda(R) for
Make one recipe of Recipe #364355 (crepes).
Chop the
arkets.
Chicken stock -- use home made or a low sodium canned
est for when you get home to add at the end
he tomato used in the recipe.) PLEASE DO NOT ADD ANY
olden brown.
This recipe may be made ahead of time and
nd gratitude.
This recipe is best if made in small batches