y placing the nuts in food processor - adding a small amount
rewer's yeast in the health food store, OR, you could substitute
o 'real' measurements to these recipes, I base it on the
Place all ingredients in a blender or food processor, and process at high speed until the mixture is smooth.
Use immediately, or place in an airtight container and store for up to 3 weeks in the refrigerator.
Replace all or part of the butter, margarine, or other solid shortening in cake, muffin, and quick bread recipes with half as much Prune Puree. If the recipe calls for oil, replace all or part of the oil with three-fourths as much Prune Puree.
owder, and salt in a food processor. Add the chocolate mixture
uy oat flour at a health food store or possibly a grocery
or pouring on top of food.
In a large mixing
ell. Stir together buttermilk and food color. Mix flour, cocoa and
o 375 degrees F. In food processor, combine all crust ingredients
he Guar Gum (available at health food stores): Measure 4 cups (approximately
Mash or break the tofu by hand into small pieces; drain in colander.
Heat oil or margarine in a skillet and cook the tofu for 2 minutes.
Drain water from tofu and place tofu back into the skillet.
Add the cheese, Tofumate Eggless Salad (optional), and a few drops of yellow food color. Cook until cheese is melted, stirring occasionally.
Sprinkle salt and pepper to taste.
he bowl of a large food processor and process briefly to
minutes, then stir in food coloring and flavoring.
Pour
*Get in health food store or substitute with oatmeal.
Soak Oat Groats for about 10 hours.
Drain and rinse and then place jar mouth down at a 45 degree angle.
Rinse and drain daily for two days.
Soak Pitted Dates in water to cover for 1 hour.
Place Soaked Dates, Sprouted Oats, Vanilla, Cinamon, Maple, Allspice, and Chopped Apple all in a food processor and blend.
Place in a bowl and add Raisins, stirring by hand.
Place in Bowls and garnish with Cinnamon.
Serve and enjoy!
om For more indonesian cuisine recipes.
om/ For more indonesian cuisine recipes.
f the seeds into a food processor with the chilli, garlic
Cook beef and drain fat and cool.
Add remaining ingredients and mix.
Yields 1 3/4 pounds.
Make vanilla pudding according to directions. Tear angel food cake into small pieces. Alternate layers in large bowl: pudding/cake/blueberry/Cool Whip. End up with Cool Whip on top. Decorate with fresh blueberries if desired.