inch thickness. Cut with Christmas cookie cutters and arrange on the
hick. Cut into shapes with Christmas cookie cutters. Place cookies 1 inch
Preheat easybake oven for 15 minutes.
In a small bowl, combine cookie mix, water, raisins and chocolate chips. Stir with a spoon until mixture holds together in one big ball. Shape a small amount of dough at a time into a ball. Arrange on an ungreased cookie sheet.
Butter bottom of small drinking glass. Dip buttered glass bottom in sugar. Flatten each ball by pressing with sugar-coated glass.
Bake 10 to 12 minutes in Easybake oven. Remove from oven. Cool on a rack.
Each package of mix makes about 9 cookies.
arge bowl, combine the sugar cookie dough, sprinkles and flour until
Tip pans upside down on cookie sheet, doing that carefully so
Preheat oven to 350\u00b0.
Blend all ingredients until well mixed. You may have to add more flour if too wet or more water if too dry. Flour working area and roll dough out until 1/4 inch thick.
Dip cookie cutter in the flour and cut out ornaments.
Place on lightly greased cookie sheet.
Use the end of the paint brush to punch a hole in the top to hang by.
Decorate with paints, glitter and ribbon.
2 1/2 inch cookie cutter.
Place 1\" apart
o 40 minutes or until cookie feels firm.
After cooling
rnaments using reg.
cookie cutters or Christmas cookie cutters.
Make sure
/8 inch-thick. Use Christmas cookie cutters to cut various shapes
Mix cake, eggs and oil until well blended. Chill about 1 hour. Take out.
Flour countertop or table. Roll out and cut out with cookie cutters. Place on cookie sheet. Bake at 350\u00b0 for 10 to 12 minutes. Cool and decorate to taste.
Cream butter; add sugar gradually, continuing to cream.
Add egg yolks, orange rind, nutmeg, vanilla, and brandy. Mix well.
Slowly add flour until mixture becomes a workable dough. Roll out and cut with Christmas cookie cutters, brush with egg white and decorate (sprinkles, almonds, nuts, etc.). If you sprinkle with brown sugar before baking they will sparkle!
Bake at 375-400\u00b0F for approximately 10 minutes.
n a floured surface. Dip cookie cutter in flour, cut out
hen fold into the broken cookie pieces.
Quickly pour/spread
ands, and place them on cookie sheets that have been greased
Preheat oven to 375\u00b0.
In a small bowl, combine flour, baking soda and salt.
In a large bowl, combine butter, sugar, brown sugar and vanilla.
Beat until creamy.
Beat in eggs.
Gradually add flour mixture.
Stir in Fun Chips or M&M's.
Place by level teaspoons onto ungreased cookie sheet.
Bake at 375\u00b0 for 9 to 11 minutes.
Cut and bake the sugar cookies as directed on the package.
Cool.
With the can of spray frosting, squirt a line on the top of the cookie that covers about 1/4 of the cookie arc. Place 5-6 candy corn along the frosting row to make the turkey feathers.
Next squirt two dots in the middle for the eyes. Top with 2 mini M&Ms of the same color.
With the gel frosting, make a \"V\" for the beak - and then an upside-down \"Y\" for the feet.
Cute!
hour.
Lightly spray cookie sheet with Pam.
On
Mix dry ingredients.
Cut in shortening.
Beat eggs and mix with vanilla and lemon extract.
Add to dry ingredients; mix well. Shape dough into 2 balls.
Put in refrigerator.
Chill 24 hours. Cut each ball in half.
Roll out to 1/8-inch.
Cut out with Christmas cookie cutters; only take out one ball of cookie dough at a time.
Leave rest in refrigerator.
Bake 6 to 8 minutes at 400\u00b0. Do not brown.
Decorate and ice for Christmas.
Stir all ingredients together in mixing bowl until mixed thoroughly.
Roll balls of dough (the size of walnuts) until smooth.
Place on ungreased cookie sheets.
Flatten tops of balls with the bottom of a glass.
Decorate with pecans, sprinkles, colored sugar, Hershey's Kisses, etc.
Bake at 350\u00b0 for 10 to 12 minutes, until lightly browned on bottom.
Cookies should be soft. Place on wax paper to cool.
Yield:
12 to 20 cookies.