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Mussels Marinara

If using live mussels, dump into colander and rinse

Mussels In Tomato Sauce

Heat oil in a large saucepan over medium heat. Cook onion and garlic for 3 mins, or until softened. Add tomato puree and cook for 1 min, or until heated through. Add chicken stock and diced tomatoes. Bring to a boil then reduce heat and simmer, stirring occasionally, for 15 mins, or until thickened. Season to taste.
Add mussels, cover and cook for 5 mins, or until shells open. Remove and discard any unopened mussels. Distribute mussels and tomato sauce between serving bowls. Top with parsley. Serve with crusty bread and lemon wedges.

Mussels With Dynamite Sauce

o 350 degrees.
Detach mussels from the shell and replace

Rotini Salad With Zucchini, Shrimp, Scallops & Mussels

small pot, steam the mussels until they are opened, remove

Clam And Mussel Chowder

oftened. Add the clams and mussels and saute for 5 mins

Mussels And Russian Potato Salad

To cook the mussels, heat oil in a large

Creamy Mussel Soup With Fiery Rouille

he tomato pesto, sugar and mussels and simmer a further 5

Stuffed Mussels (Tigres)

rom heat and discard any mussels that do not open.

Tarragon Mussels

Preheat oven and cook fries according to package directions.
Meanwhile, melt butter in a large saucepan on medium heat. Cook onion, stirring, until softened. Stir in garlic and cook until fragrant. Add wine and bring to a boil.
Add mussels. Simmer, covered, until mussels have opened, shaking pan occasionally. Stir in tarragon and season. Serve with fries.

Tomato And Chili Mussels

Heat oil in a large saucepan on medium heat. Saute onion and garlic for 2-3 mins, until tender. Add wine and bring to a boil. Cook for 2-3 mins, until reduced by half. Add tomatoes and red pepper flakes. Bring to a simmer.
Stir in mussels. Cook, covered, for 2-3 mins, until mussels open. Stir in cream, peas and parsley. Simmer for 1-2 mins, until heated through. Garnish with additional parsley. Serve with bread and lemon wedges.

Barcelona Mussels Recipe

ig enough to handle the mussels on at medium heat. Swirl

Rick Bayless' Mexican Paella With Shrimp, Mussels, And Chorizo

he chicken and arrange the mussels in the rice around the

Creamy Risotto With Mussels, Shrimp And Calamari

minutes.
Add the mussels, shrimp and squid (tentacles as

Japanese-Style Baked Mussels

reenlipped, or two dozen Black Mussels. If using fresh: quickly saute

Summer Paella With Lobster, Mussels, Scallops, And Wine

live lobster, substitute two frozen, in-shell, 12 ounce tails

Sarasota'S Creamy Mussels Over Pasta With Herb Bread

lemon juice, salt (go lightly mussels have a salty quality) and

Mussels In Wine Broth

efore cooking ~.
Give the mussels a good scrub and rinse

Steamed Mussels With Sauce Aurore

Soak mussels in a bowl of fresh

Campania Style Mussels

50\u00b0F
Pick all mussels, tap all the opened ones

Garlic And Wine Braised Mussels

Scrub mussels with a brush, remove beards (

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