Just mix it all together with a hand blender! There is no need to soften the cream cheese,.
because the fat-free version is a lot softer than regular (but still tastes pretty good).
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erving! Garnish with fruit & sugar-free fat-free whipped topping if desired.
side.
Combine (1T) xylitol sugar substitute and (1t) cinnamon for
s also good with some sugar free fat free vanilla or cheesecake pudding
owl.
Stir in the sugar substitute.
Add in the
heese, 1 T. milk and sugar in a separate bowl, whisk
elgium waffle maker).
For sugar-free syrup we use 1 part
Preheat oven to 350 degrees F.
Mix eggs and sugar.
Stir in the breakfast syrup and melted butter.
Stir in the pecan halves.
Line a 9-inch pie pan with the pie dough.
Pour in the pecan pie filling mixture.
Bake for 25 minutes with edges covered with foil.
Remove foil from the edges and bake for another 25 minutes (you can insert a knife and have it come out clean).
Cool on a wire rack.
ilk, sift in flour, add sugar.
Mix, cover, and let
icotta Cheese sweetened with Sugar Free Torani Syrup or Sugar Free Maple Syrup to
rotein Balls: Couple ounces fat free cream cheese, couple large tablespoons
br>For glaze, combine powdered sugar and milk, using more or
Combine flour, brown sugar, baking powder, baking soda and
bs at a time), fat free plain yogurt, vanilla and butter
Pour ingredients into a small mixing bowl and mix well.
Use as brown sugar in your favorite baked recipes where brown sugar is required.
Makes 1/4 cup (enough to replace 1 cup of standard brown sugar).
eaks.
Then beat in sugar substitute.
Spread whipped cream
Place all of the ingredients in a blender, and blend for 30-60 seconds, or until smooth. Chill for several hours.
Shake or stir eggnog well to blend before serving. Serve in glasses or mugs with an additional sprinkle of nutmeg.
NOTES: You can use 6 packets of Equal instead of the Splenda Granular. If you'd rather not use artificial sweeteners, then substitute the Splenda with 1/4 cup sugar, and use 1/2 cup regular instant vanilla pudding instead of the 3 Tbsps sugar-free pudding.
Pour ingredients into a small mixing bowl and mix well. Use as brown sugar in your favorite baked recipes where brown sugar is required. Makes 1/4 c., enough to replace 1 c. of standard brown sugar.
with Cream Cheese Frosting.
Sugar-Free Cream Cheese Frosting 1 1
sour cream and 3 tbsp sugar in a large bowl.