t till it is lump free. You may have to process
aking sheet.
Bake the dog treats for 25 minutes.
Before
Preheat oven to 350*. Mix all ingredients together well.
Roll out to 1/4\" thick --
Cut into desired shapes and bake 35-40 minutes.
Let cool and store in a tightly sealed container.
For extra flavor, you could add a couple of tbls of grated carrot or apple, a few tsps brown sugar or a tsp of garlic powder.
Number of treats will of course, depend on size you cut.
Preheat oven to 350\u00b0 F and line two cookie trays with parchment paper.
In a medium bowl, whisk together the rice flour, rolled oats, and cinnamon.
In a small bowl, combine the grated carrot, apple sauce, eggs, water and molasses.
Make a well in the center of the flour mixture and add the carrot/apple mixture.
Mix thoroughly together until it is well combined and is a semi-moist consistency.
Using 2 teaspoons, drop teaspoon sized clusters onto the cookie tray.
Bake for 20 minutes, or until golden brown.
Remove trays ...
se cookie cutters to form treats place on ungreased cookie sheet
reeze until set.
Pop dog treats out and serve them to
Directions:
Preheat oven to 350 degrees Fahrenheit. Combine flour and garlic powder. Mix in chicken broth and vegetable(s). Add enough cold water to form a ball. Roll out dough to 1/2\" and using a cookie cutter, cut into shapes (your choice-I like to use one shaped like a bone or a heart). Place on a non-stick cookie sheet & bake for 25 minutes. Let cool.
Since there are no preservatives, I recommend storing all homemade dog treats in the refrigerator.
nd evenly in pan. Allow Treats to set at room temperature
he oven and leave the treats in for another 20 minutes
nd cut out 36 treats using a dog bone-shaped cookie cutter
utters.
Bake until the treats turn brown, about 25 minutes
For training treats for a small to medium sized dog, aim for
Preheat oven to 350 degrees (175 degrees C).
In a medium bowl, stir together the flour, graham cracker, oatmeal , bouillon, and grated cheese.
Stir in the corn syrup, water, and jelly. Add flour if necessary to make a stiff dough.
Spoon dough onto greased cookie sheet . Make two or four treats depending on the size of your dog. Sprinkle the tops of the treats with the white sugar. Bake in preheated oven for 16 minutes. Cool before serving.
ot more work and the dog really won't care about
Preheat oven to 300.
Dissolve yeast in warm water and sugar.
Mix dry ingredients together.
Mix in yeast and other ingredients. This is very stiff, you might need to mix it with your hands.
Place level 1/2 tsp balls on ungreased cookie sheet.
Bake 25 minutes.
Store in refrigerator or freeze.
Preheat oven to 350 degrees.
Lightly grease muffin tins.
In a bowl, combine the applesauce, water, vanilla, egg, and honey.
In another bowl, mix the four, baking powder.
Slowly add wet to dry ingredients and mix thoroughly.
Stir in apples.
Pour in lightly greased muffin tins and bake about 30 minutes, or until toothpick inserted in center comes out clean.
Cool muffins on a wire rack.
When cool, frost them with the peanut butter and top each one with a small dog treat.
edium sized dog, aim for pea-sized pieces.
These treats may
note to make wheat free use garbanzo flour instead of
cookie cutters to cut out treats. Transfer to baking sheets; reroll
Combine all ingredients.
Roll mixture out to 1/4 inch thick; cut out treats with the cutter of your choice.
Bake treats at 250 degrees F for 15 minutes, then increase the temperature to 325 degrees F and bake 30 minutes more.