You may make the angel food cake from scratch, if desired.
Mix the first 3 ingredients until creamy.
Tear the angel food cake into bite-sized pieces and layer with the creamed mixture. The last layer should be the creamed mixture.
Top with the pie filling of your choice.
(I recommend blueberry or cherry.)
Chill and serve.
bake and cool angel food cake cut off 1\" slice off top hollow out middle of cake keep pieces melt chocolate add sugar and salt stir in egg yolk.
cool add egg whites to chocolate combine chocolate mixture with cake pieces.
fill cake put top back on let set serve with whip cream.
The following recipes are from Deborah Rehman, Medical Transcriptionist, Kaiser Permanente, Springfield.
Items not found in a regular grocery store can be found in specialty food stores featuring food items from India.
nd the pepper in a food processor until blended but not
mix with mixer the swiftening (shortening) add 2 teaspoon powdered sugar
and egg white add powdered sugar and cream of tarter
after with water
divide in 3 parts add 1 teaspoon butter flavoring in 1 part
add add mint flavoring and green food coloring to color you like
1 teaspoon almond food coloring or cinnamon flavoring
dip molds in sugar
could need more powdered sugar if
be sure to knead good underlined
let dry 1/2 hour or so , other recipes say flip over and dry some more.
eaches into chunks; place in food processor.
Process until finely
Fry bacon; drain and crumble.
Set aside.
Cook chopped onion in grease from bacon.
Drain off grease.
Mix together all ingredients.
Place in a Pyrex casserole.
Top with crumbled bacon.
Cook 1 1/2 hours at 275\u00b0.
ell. Stir together buttermilk and food color. Mix flour, cocoa and
nife to loosen the cake from the edges of the pan
om For more indonesian cuisine recipes.
om/ For more indonesian cuisine recipes.
ogurt. Fry until oil separates from mixture.
Add chicken, chili
or 1 minute, then remove from heat. Garnish with shredded coconut
ou need to retrieve water from the pan, then do it
rosswise.
Remove the zest from 6 of the halves and
hours till water separates from vegetable.
Squeeze in handfuls
until the mixture pulls away from the sides. Turn the dough
TE: if using a food processor for both colors of
alf.
Fold extract and food coloring into one half.