b>Food Coloring to the boiling water which you are cooking the pasta
Cook pasta to al dente, drain well and transfer to a large bowl.
While pasta is cooking, whisk oil, vinegar, parmesan cheese, salt, pepper, italian seasoning and garlic powder together in a separate bowl.
Toss pepperoni halves, diced tomatoes, shredded cheese and diced scallions into the pasta bowl. Add dressing and toss well.
Refrigerate at least 2 hours before serving.
and then transfer to a food processor. Reduce the oven to
ieces, not diced.
Remove pasta from pot and strain. place
ntil the sauce coats the pasta and the mixture is well
ream and add the cooked pasta. Add basil and season to
or the baby food. Incorporate flour into baby food by mixing in
uarts of water for the pasta. Add 1 tsp of salt
ough first), since the food coloring for the black dough
egrees F.
Add pasta to a large pot of
In a food processor, puree the cilantro, mint,
adjust as desired.
Cook pasta in boiling water according to
ogether the milk, jam and food coloring in a small bowl
esealable plastic bags; add red food coloring to a bag. Add
Combine all ingredients in a blender or food processor; puree until smooth.
leasure of preparing and eating pasta \"al dente\" (chewy), the way
alt to taste. Add penne pasta noodles and cook according to
nife and put in a food processor.
transfer to a
Bring lots of water to boil as you would usually cook pasta.
Add salt (I use about 1TBSP) and baking soda.
Add pasta and cook about 2 minutes longer than what the package says. Drain and use in any recipes in place of Chinese noodles.
heir skins. Place in a food processor with the remaining whole