Mr. Food'S Pizza Pasta Salad - cooking recipe

Ingredients

16 ounces pasta, bowtie style
3 roma tomatoes, diced
8 ounces shredded cheddar cheese
3 scallions, diced
3 ounces pepperoni, sliced in half
1/2 cup vegetable oil
1/2 cup red wine vinegar
1/3 cup parmesan cheese, grated
2 teaspoons italian seasoning
1 teaspoon garlic powder
1 teaspoon salt
1/4 teaspoon pepper

Preparation

Cook pasta to al dente, drain well and transfer to a large bowl.
While pasta is cooking, whisk oil, vinegar, parmesan cheese, salt, pepper, italian seasoning and garlic powder together in a separate bowl.
Toss pepperoni halves, diced tomatoes, shredded cheese and diced scallions into the pasta bowl. Add dressing and toss well.
Refrigerate at least 2 hours before serving.